Literature DB >> 708767

Parvalbumins from coelacanth muscle. III. Amino acid sequence of the major component.

J Jauregui-Adell, J F Pechere.   

Abstract

The primary structure of the major parvalbumin (pI = 4.52) from coelacanth muscle (Latimeria chalumnae) has been determined. Sequence analysis of the tryptic peptides, in some cases obtained with beta-trypsin, accounts for the total amino acid content of the protein. Chymotryptic peptides provide appropriate sequence overlaps, to complete the localization of the tryptic peptides. Examination of the amino acid sequence of this protein shows the typical structure of a beta-parvalbumin. Its position in the dendrogram of related calcium-binding proteins corresponds to that usually accepted for crossopterygians.

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Year:  1978        PMID: 708767     DOI: 10.1016/0005-2795(78)90074-0

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  5 in total

1.  Evolution of EF-hand calcium-modulated proteins. I. Relationships based on amino acid sequences.

Authors:  N D Moncrief; R H Kretsinger; M Goodman
Journal:  J Mol Evol       Date:  1990-06       Impact factor: 2.395

2.  A rice protein library: a data-file of rice proteins separated by two-dimensional electrophoresis.

Authors:  S Komatsu; H Kajiwara; H Hirano
Journal:  Theor Appl Genet       Date:  1993-09       Impact factor: 5.699

Review 3.  Evolutionary diversification of structure and function in the family of intracellular calcium-binding proteins.

Authors:  M Goodman; J F Pechère; J Haiech; J G Demaille
Journal:  J Mol Evol       Date:  1979-11       Impact factor: 2.395

4.  Major histocompatibility complex class I genes of the coelacanth Latimeria chalumnae.

Authors:  U A Betz; W E Mayer; J Klein
Journal:  Proc Natl Acad Sci U S A       Date:  1994-11-08       Impact factor: 11.205

5.  A novel nucleoskeletal-like protein located at the nuclear periphery is required for the life cycle of Saccharomyces cerevisiae.

Authors:  E C Hurt
Journal:  EMBO J       Date:  1988-12-20       Impact factor: 11.598

  5 in total

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