Literature DB >> 7082418

Influence of native and randomized peanut oil on lipid metabolism and aortic sudanophilia in the vervet monkey.

D Kritchevsky, L M Davidson, M Weight, N P Kriek, J P du Plessis.   

Abstract

Vervet monkeys (Cercopithecus aethiops pygerethrus) were fed cholesterol-free, semipurified diets containing 40% sucrose, 25% casein, 15% cellulose and 14% peanut oil (PNO), randomized peanut oil (RPNO) or corn oil (CO). After 4 months, serum cholesterol and triglyceride levels, serum lecithin-cholesterol acyl transferase (LCAT) activity and plasma lipoprotein lipase (LPL) activity were similar in all groups. Livers of monkeys fed CO converted 156% more acetate and 24% more mevalonate to cholesterol than those of monkeys fed RPNO. Cholesterogenesis in RPNO-fed monkeys was enhanced compared to PNO (68% from acetate; 62% from mevalonate). Incidence of atherosclerosis was 33% in monkeys fed RPNO, 80% in those fed CO and 90% in those fed PNO. Extent of sudanophilia was lowest in aortas of monkeys fed RPNO. Incidence of arteriosclerosis was 40% in monkeys fed CO, 56% in those fed RPNO and 70% in those fed PNO. Extent of aortic surface showing arteriosclerosis was highest in monkeys fed RPNO.

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Year:  1982        PMID: 7082418     DOI: 10.1016/0021-9150(82)90125-3

Source DB:  PubMed          Journal:  Atherosclerosis        ISSN: 0021-9150            Impact factor:   5.162


  9 in total

1.  Effect of peanut oil and randomized peanut oil on cholesterol and oleic acid absorption, transport, and distribution in the lymph of the rat.

Authors:  S Satchithanandam; T J Flynn; R J Calvert; D Kritchevsky
Journal:  Lipids       Date:  1999-12       Impact factor: 1.880

2.  Atherogenic potential of peanut oil-based monounsaturated fatty acids diets.

Authors:  L Cordain
Journal:  Lipids       Date:  1998-02       Impact factor: 1.880

3.  Enzymatic synthesis of structured lipids with behenic acid at the sn-1, 3 positions of triacylglycerols.

Authors:  Wai-Ming Kok; Cheng-Hock Chuah; Sit-Foon Cheng
Journal:  Food Sci Biotechnol       Date:  2017-12-12       Impact factor: 2.391

4.  Isolation and quantitation of lectins from vegetable oils.

Authors:  D M Klurfeld; D Kritchevsky
Journal:  Lipids       Date:  1987-09       Impact factor: 1.880

5.  Lectin may contribute to the atherogenicity of peanut oil.

Authors:  D Kritchevsky; S A Tepper; D M Klurfeld
Journal:  Lipids       Date:  1998-08       Impact factor: 1.880

6.  The absorption and transport of dietary cholesterol in the presence of peanut oil or randomized peanut oil.

Authors:  P Tso; G Pinkston; D M Klurfeld; D Kritchevsky
Journal:  Lipids       Date:  1984-01       Impact factor: 1.880

7.  Nutritional evaluation of structured lipid containing omega 6 fatty acid synthesized from coconut oil in rats.

Authors:  Reena Rao; Belur R Lokesh
Journal:  Mol Cell Biochem       Date:  2003-06       Impact factor: 3.396

8.  Lipolysis of corn, peanut and randomized peanut oils.

Authors:  H K Kim; D Kritchevsky
Journal:  Lipids       Date:  1983-11       Impact factor: 1.880

9.  Effects of stereospecific positioning of fatty acids in triacylglycerol structures in native and randomized fats: a review of their nutritional implications.

Authors:  Tilakavati Karupaiah; Kalyana Sundram
Journal:  Nutr Metab (Lond)       Date:  2007-07-12       Impact factor: 4.169

  9 in total

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