Literature DB >> 7081115

Food, eating habits, and health: a further examination of the relationship between food eating patterns and nutritional health.

H S Schwerin, J L Stanton, J L Smith, A M Riley, B E Brett.   

Abstract

Mesh：

Year:  1982        PMID： 7081115     DOI： 10.1093/ajcn/35.5.1319

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


× No keyword cloud information.
  19 in total

1.  Clustering of dietary variables and other lifestyle factors (Dutch Nutritional Surveillance System).

Authors:  K F Hulshof; M Wedel; M R Löwik; F J Kok; C Kistemaker; R J Hermus; F ten Hoor; T Ockhuizen
Journal:  J Epidemiol Community Health       Date:  1992-08       Impact factor: 3.710

2.  Dietary behaviour and health in Northern Ireland: an exploration of biochemical and haematological associations.

Authors:  M E Barker; S I McClean; J J Strain; K A Thompson
Journal:  J Epidemiol Community Health       Date:  1992-04       Impact factor: 3.710

3.  Dietary patterns are associated with disease risk among participants in the Women's Health Initiative Observational Study.

Authors:  Linda Van Horn; Lu Tian; Marian L Neuhouser; Barbara V Howard; Charles B Eaton; Linda Snetselaar; Nirupa R Matthan; Alice H Lichtenstein
Journal:  J Nutr       Date:  2011-12-21       Impact factor: 4.798

4.  Snacking pattern of college students in Saudi Arabia: a cross-sectional study.

Authors:  Israa M Shatwan; Najlaa M Aljefree; Noha M Almoraie
Journal:  BMC Nutr       Date:  2022-05-19

5.  Reproducibility of A Posteriori Dietary Patterns across Time and Studies: A Scoping Review.

Authors:  Valeria Edefonti; Roberta De Vito; Andrea Salvatori; Francesca Bravi; Linia Patel; Michela Dalmartello; Monica Ferraroni
Journal:  Adv Nutr       Date:  2020-09-01       Impact factor: 8.701

6.  Defining dietary consumption: is the sum greater than its parts?

Authors:  Martha L Slattery
Journal:  Am J Clin Nutr       Date:  2008-07       Impact factor: 7.045

7.  Automatic identification of the number of food items in a meal using clustering techniques based on the monitoring of swallowing and chewing.

Authors:  Paulo Lopez-Meyer; Stephanie Schuckers; Oleksandr Makeyev; Juan M Fontana; Edward Sazonov
Journal:  Biomed Signal Process Control       Date:  2011-12-05       Impact factor: 3.880

Review 8.  Strategies for analyzing nutritional data for epidemiological purposes--conceptual framework.

Authors:  U Oltersdorf; H Boeing; A Hendrichs; A A Bodenstedt
Journal:  Z Ernahrungswiss       Date:  1989-09

9.  Dietary patterns among a national random sample of British adults.

Authors:  J A Pryer; R Nichols; P Elliott; B Thakrar; E Brunner; M Marmot
Journal:  J Epidemiol Community Health       Date:  2001-01       Impact factor: 3.710

10.  Dietary pattern and its association with the prevalence of obesity and related cardiometabolic risk factors among Chinese children.

Authors:  Xianwen Shang; Yanping Li; Ailing Liu; Qian Zhang; Xiaoqi Hu; Songming Du; Jun Ma; Guifa Xu; Ying Li; Hongwei Guo; Lin Du; Guansheng Ma
Journal:  PLoS One       Date:  2012-08-14       Impact factor: 3.240
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.