Literature DB >> 7020866

Diet and coronary heart disease.

M F Oliver.   

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Year:  1981        PMID： 7020866     DOI： 10.1093/oxfordjournals.bmb.a071675

Source DB:  PubMed          Journal:  Br Med Bull        ISSN： 0007-1420            Impact factor:   4.291


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  4 in total

1.  Linoleic acid content in adipose tissue and coronary heart disease.

Authors:  R A Riemersma; D A Wood; S Butler; R A Elton; M Oliver; M Salo; T Nikkari; E Vartiainen; P Puska; F Gey
Journal:  Br Med J (Clin Res Ed)       Date:  1986-05-31

2.  Fat and cancer.

Authors:  L J Kinlen
Journal:  Br Med J (Clin Res Ed)       Date:  1983-04-02

3.  Secondary prevention in survivors of myocardial infarction.

Authors: 
Journal:  Br Med J (Clin Res Ed)       Date:  1981-04-04

4.  Identification of a novel hypocholesterolemic protein, major royal jelly protein 1, derived from royal jelly.

Authors:  Yuri Kashima; Satoshi Kanematsu; Saori Asai; Mio Kusada; Suzuyo Watanabe; Takuji Kawashima; Tadashi Nakamura; Masaya Shimada; Tsuyoshi Goto; Satoshi Nagaoka
Journal:  PLoS One       Date:  2014-08-21       Impact factor: 3.240
  4 in total

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