Literature DB >> 6991515

Rapid chromatographic purification of dipeptidyl peptidase IV in human submaxillary gland.

K Kojima, T Hama, T Kato, T Nagatsu.   

Abstract

Pure dipeptidyl peptidase IV (X-prolyl dipeptidyl aminopeptidase), which did not contain aminopeptidase activity at all, was rapidly prepared from the human submaxillary gland by chromatography with concanavalin A-Sepharose and Gly-Pro-NH-(CH2)6-NH-Sepharose. The entire purification took only 3 days. Aminopeptidase, which was very difficult to separate from dipeptidyl peptidase IV by various chromatographic procedures, could be completely removed by chromatography with Gly-Pro-NH-(CH2)6-NH-Sepharose. On SDS gel electrophoresis the purified enzyme gave a single band with a molecular weight of 116,000. The apparent molecular weight of the enzyme was estimated to be 225,000 by gel filtration. Therefore, the enzyme consists of two identical subunits. It did not hydrolyze Ala p-nitroanilide at all, but the hydrolysis of the p-nitroanilides of Gyl-Pro, Lys-Pro and Arg-Pro at pH 8.0 was nearly specific.

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Year:  1980        PMID: 6991515     DOI: 10.1016/s0021-9673(00)81523-x

Source DB:  PubMed          Journal:  J Chromatogr


  9 in total

1.  Purification and Partial Characterization of a Prolyl-Dipeptidyl Aminopeptidase from Lactobacillus helveticus CNRZ 32.

Authors:  N M Khalid; E H Marth
Journal:  Appl Environ Microbiol       Date:  1990-02       Impact factor: 4.792

2.  Properties of Suc-GPLGP-MCAase and dipeptidyl-aminopeptidase in mouse calvaria-derived osteoblastic cells (MC3T3-E1).

Authors:  T Chikuma; Y Ishii; T Kato; M Hiramatsu; M Kumegawa
Journal:  Calcif Tissue Int       Date:  1985-03       Impact factor: 4.333

3.  Effects of heat and pH treatments and in vitro digestion on the biological activity of protein hydrolysates of Amaranthus hypochondriacus L. grain.

Authors:  J López-Sánchez; E Ponce-Alquicira; R Pedroza-Islas; A de la Peña-Díaz; J Soriano-Santos
Journal:  J Food Sci Technol       Date:  2016-12-17       Impact factor: 2.701

4.  Purification of dipeptidyl-aminopeptidase IV from human kidney by anti dipeptidyl-aminopeptidase IV affinity chromatography.

Authors:  T Hama; M Okada; K Kojima; T Kato; M Matsuyama; T Nagatsu
Journal:  Mol Cell Biochem       Date:  1982-03-05       Impact factor: 3.396

5.  Evidence for a Na+/K+/Cl- cotransport system in basolateral membrane vesicles from the rabbit parotid.

Authors:  R J Turner; J N George; B J Baum
Journal:  J Membr Biol       Date:  1986       Impact factor: 1.843

6.  Collagenase-like peptidase activity in serum from patients with rheumatoid arthritis.

Authors:  K Iwase-Okada; K Kojima; T Kato; H Kaku; T Okazaki; K Wago; S Sakakibara; T Nagatsu
Journal:  Experientia       Date:  1985-04-15

7.  Polarized distribution of neutral endopeptidase 24.11 at the cell surface of cultured human intestinal epithelial Caco-2 cells.

Authors:  F Jalal; C Jumarie; W Bawab; D Corbeil; C Malo; A Berteloot; P Crine
Journal:  Biochem J       Date:  1992-12-15       Impact factor: 3.857

8.  A role for dipeptidyl peptidase IV in suppressing the malignant phenotype of melanocytic cells.

Authors:  U V Wesley; A P Albino; S Tiwari; A N Houghton
Journal:  J Exp Med       Date:  1999-08-02       Impact factor: 14.307

9.  Standardized Emblica officinalis fruit extract inhibited the activities of α-amylase, α-glucosidase, and dipeptidyl peptidase-4 and displayed antioxidant potential.

Authors:  Muhammed Majeed; Shaheen Majeed; Lakshmi Mundkur; Kalyanam Nagabhushanam; Sivakumar Arumugam; Kirankumar Beede; Furqan Ali
Journal:  J Sci Food Agric       Date:  2019-11-13       Impact factor: 3.638

  9 in total

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