Literature DB >> 698167

The effect of alcohol on resting metabolic rate.

K Rosenberg, J V Durnin.   

Abstract

1. There was a significant increase in oxygen consumption in ten women after small intakes of alcohol. 2. No significant difference was found between the average increase in metabolic rate over 3 h after an isoenergetic meal of food or of food plus alcohol. However, during the last half of the 3 h postprandial period, the increased O2 consumption was significantly greater after the meal including alcohol. 3. Possible explanations for the contradictory results in the literature are discussed.

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Year:  1978        PMID: 698167     DOI: 10.1079/bjn19780125

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  3 in total

1.  The Reproducibility of Blood Acid Base Responses in Male Collegiate Athletes Following Individualised Doses of Sodium Bicarbonate: A Randomised Controlled Crossover Study.

Authors:  Lewis A Gough; Sanjoy K Deb; Andy S Sparks; Lars R McNaughton
Journal:  Sports Med       Date:  2017-10       Impact factor: 11.136

2.  Mouth Rinsing With a Pink Non-caloric, Artificially-Sweetened Solution Improves Self-Paced Running Performance and Feelings of Pleasure in Habitually Active Individuals.

Authors:  Daniel R Brown; Francesca Cappozzo; Dakota De Roeck; Mohammed Gulrez Zariwala; Sanjoy K Deb
Journal:  Front Nutr       Date:  2021-05-12

3.  Early and Late Cardiovascular and Metabolic Responses to Mixed Wine: Effect of Drink Temperature.

Authors:  Delphine Sarafian; Claire Maufrais; Jean-Pierre Montani
Journal:  Front Physiol       Date:  2018-09-26       Impact factor: 4.566

  3 in total

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