Literature DB >> 6882917

The chlorinating potential of the human monocyte.

M B Lampert, S J Weiss.   

Abstract

Human monocytes incubated with phorbol myristate acetate (PMA) or opsonized zymosan particles can chlorinate the beta-amino acid taurine to its monochloramine derivative. Taurine monochloramine can then be quantitated by its ability to oxidize 5-thio-2-nitrobenzoic acid to its disulfide or by its characteristic absorption peak at 252 nm. Stimulated, but not resting, monocytes chlorinated taurine by a process dependent on time, cell concentration, and pH. The formation of taurine chloramine by stimulated monocytes could be inhibited by catalase, azide, or cyanide, was unaffected by superoxide dismutase, and was stimulated by exogenous myeloperoxidase. Thus, taurine chloramine generation by human monocytes appeared dependent on both H2O2 and myeloperoxidase. Compared to human neutrophils, the monocyte could generate similar amounts of chloramine when stimulated with phorbol myristate acetate, but far less if opsonized zymosan particles were used as the trigger. Based on the known ability of the H2O2-myeloperoxidase-Cl- system to generate free HOCl, it would seem that this oxidant is the most likely species responsible for the monocyte-mediated chlorination reactions. Thus, we have used a simple quantitative assay to demonstrate the ability of the human monocyte to generate large quantities of a highly reactive and toxic oxygen metabolite.

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Year:  1983        PMID: 6882917

Source DB:  PubMed          Journal:  Blood        ISSN: 0006-4971            Impact factor:   22.113


  10 in total

1.  Neutrophil taurine in psoriasis.

Authors:  P P Stapleton; A M Molloy; S Rogers; F J Bloomfield
Journal:  Ir J Med Sci       Date:  1996 Jul-Sep       Impact factor: 1.568

2.  Inflaming the diseased brain: a role for tainted melanins.

Authors:  T M Jeitner; M Kalogiannis; P A Patrick; I Gomolin; T Palaia; L Ragolia; D Brand; E J Delikatny
Journal:  Biochim Biophys Acta       Date:  2015-01-10

3.  Peroxisome proliferator-activated receptor-α accelerates α-chlorofatty acid catabolism.

Authors:  Elisa N D Palladino; Wen-Yi Wang; Carolyn J Albert; Cédric Langhi; Ángel Baldán; David A Ford
Journal:  J Lipid Res       Date:  2016-12-22       Impact factor: 5.922

4.  Identification of glutathione adducts of α-chlorofatty aldehydes produced in activated neutrophils.

Authors:  Mark A Duerr; Rajeev Aurora; David A Ford
Journal:  J Lipid Res       Date:  2015-03-26       Impact factor: 5.922

5.  Efficient Site-Specific Prokaryotic and Eukaryotic Incorporation of Halotyrosine Amino Acids into Proteins.

Authors:  Hyo Sang Jang; Xiaodong Gu; Richard B Cooley; Joseph J Porter; Rachel L Henson; Taylor Willi; Joseph A DiDonato; Stanley L Hazen; Ryan A Mehl
Journal:  ACS Chem Biol       Date:  2020-02-10       Impact factor: 5.100

6.  Comparison of sodium hypochlorite extrusion by five irrigation systems using an artificial root socket model and a quantitative chemical method.

Authors:  Adham A Azim; Hacer Aksel; M Margaret Jefferson; George T-J Huang
Journal:  Clin Oral Investig       Date:  2017-07-26       Impact factor: 3.573

7.  Lipid oxidation by hypochlorous acid: chlorinated lipids in atherosclerosis and myocardial ischemia.

Authors:  David A Ford
Journal:  Clin Lipidol       Date:  2010-12-01

8.  {Omega}-oxidation of {alpha}-chlorinated fatty acids: identification of {alpha}-chlorinated dicarboxylic acids.

Authors:  Viral V Brahmbhatt; Carolyn J Albert; Dhanalakshmi S Anbukumar; Bryce A Cunningham; William L Neumann; David A Ford
Journal:  J Biol Chem       Date:  2010-10-18       Impact factor: 5.157

9.  Generation of nitrogen-chlorine oxidants by human phagocytes.

Authors:  S T Test; M B Lampert; P J Ossanna; J G Thoene; S J Weiss
Journal:  J Clin Invest       Date:  1984-10       Impact factor: 14.808

10.  Oxidation of low-density lipoprotein by hypochlorite causes aggregation that is mediated by modification of lysine residues rather than lipid oxidation.

Authors:  L J Hazell; J J van den Berg; R Stocker
Journal:  Biochem J       Date:  1994-08-15       Impact factor: 3.857

  10 in total

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