| Literature DB >> 6873512 |
M C Sheppard, J Burrin, K G Alberti, M Nattrass.
Abstract
The metabolic response to a standard meal was studied in six Type 2 (non-insulin-dependent) diabetic patients at diagnosis and following 4-6 weeks of dietary treatment. The fall in blood glucose concentration following treatment was accompanied by significant reductions in circulating concentrations of lactate, pyruvate, alanine and glycerol. Blood 3-hydroxybutyrate concentrations also fell with treatment.Entities:
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Year: 1983 PMID： 6873512 DOI： 10.1007/bf00251819
Source DB: PubMed Journal: Diabetologia ISSN： 0012-186X Impact factor: 10.122