Literature DB >> 6864468

Inhibition of oral lead absorption in rats by phosphate-containing products.

B J Aungst, H L Fung.   

Abstract

Recent studies indicate that elevated blood lead levels in children are largely a result of exposure to this metal via the oral route. A logical approach to decrease or prevent lead intoxication would be to reduce its absorption as soon as lead ingestion is known or suspected. Presently, however, there are no readily available products recommended to accomplish this goal. It was found that a phosphate-buffered, saline laxative reduced lead absorption over 50% in rats administered a single oral lead acetate dose, presumably by promoting the formation of less soluble lead salts. A popular phosphate-containing carbonated beverage also decreased lead absorption approximately 30% after oral lead acetate or lead-based paint doses, possibly by decreasing solubility, dissolution rate and/or GI motility. It is possible that these household products, and those with similar ingredients, may be safely used to reduce lead absorption in humans.

Entities:  

Mesh:

Substances:

Year:  1983        PMID: 6864468     DOI: 10.1002/jps.2600720406

Source DB:  PubMed          Journal:  J Pharm Sci        ISSN: 0022-3549            Impact factor:   3.534


  2 in total

1.  Dietary Lead and Phosphate Interactions Affect Oral Bioavailability of Soil Lead in the Mouse.

Authors:  Karen D Bradham; Clay M Nelson; Gary L Diamond; William C Thayer; Kirk G Scheckel; Matt Noerpel; Karen Herbin-Davis; Brittany Elek; David J Thomas
Journal:  Environ Sci Technol       Date:  2019-10-16       Impact factor: 9.028

2.  Comparing Blood Lead Level among Oral/inhaled Opium Addicts with a Non-addict Control Group in the Southeast of Iran.

Authors:  Alireza Nemati; Shima Jafari; Mahdi Afshari; Somayeh Dahmardeh; Kaveh Tabrizian
Journal:  Addict Health       Date:  2016
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.