Literature DB >> 6863430

Rapid extraction and determination of alpha- and beta-carotenes in foods.

Y P Hsieh, M Karel.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1983        PMID: 6863430     DOI: 10.1016/s0021-9673(01)88044-4

Source DB:  PubMed          Journal:  J Chromatogr


× No keyword cloud information.
  1 in total

1.  Reversed phase HPLC analysis of alpha- and beta-carotene from selected raw and cooked vegetables.

Authors:  J M Dietz; S Sri Kantha; J W Erdman
Journal:  Plant Foods Hum Nutr       Date:  1988       Impact factor: 3.921

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.