Literature DB >> 680521

Lipase, colipase, amphipathic dietary proteins, and bile acids: new interactions at an old interface.

A F Hofmann.   

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Year:  1978        PMID: 680521

Source DB:  PubMed          Journal:  Gastroenterology        ISSN: 0016-5085            Impact factor:   22.682


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  6 in total

Review 1.  How much dietary fat in therapeutic nutrition?

Authors:  V Simko
Journal:  Bull N Y Acad Med       Date:  1990 Mar-Apr

2.  Dietary supplementation of porcine bile acids improves laying performance, serum lipid metabolism and cecal microbiota in late-phase laying hens.

Authors:  Bowen Yang; Shimeng Huang; Guoxian Zhao; Qiugang Ma
Journal:  Anim Nutr       Date:  2022-08-14

3.  Safety Evaluation of Porcine Bile Acids in Laying Hens: Effects on Laying Performance, Egg Quality, Blood Parameters, Organ Indexes, and Intestinal Development.

Authors:  Bowen Yang; Shimeng Huang; Shupeng Li; Zhihua Feng; Guoxian Zhao; Qiugang Ma
Journal:  Front Vet Sci       Date:  2022-05-24

4.  Inhibition of pancreatic lipase in vitro by the covalent inhibitor tetrahydrolipstatin.

Authors:  P Hadváry; H Lengsfeld; H Wolfer
Journal:  Biochem J       Date:  1988-12-01       Impact factor: 3.857

5.  Controlled release tablet formulation containing natural Δ(9)-tetrahydrocannabinol.

Authors:  Nagendra S Punyamurthula; Tushar Hingorani; Goutham Adelli; Waseem Gul; Mahmoud A ElSohly; Michael A Repka; Soumyajit Majumdar
Journal:  Drug Dev Ind Pharm       Date:  2015-12-07       Impact factor: 3.225

6.  Porcine bile acids promote the utilization of fat and vitamin A under low-fat diets.

Authors:  Bowen Yang; Shimeng Huang; Ning Yang; Aizhi Cao; Lihong Zhao; Jianyun Zhang; Guoxian Zhao; Qiugang Ma
Journal:  Front Nutr       Date:  2022-09-28
  6 in total

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