Literature DB >> 6801000

The effect of pH, temperature and certain media constituents on the stability and activity of the preservative, bronopol.

K E Moore, R J Stretton.   

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Year:  1981        PMID: 6801000     DOI: 10.1111/j.1365-2672.1981.tb01267.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


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  1 in total

1.  Development and validation of an analytical method for determination of bronopol and kathon preservative in milk.

Authors:  Amit Chilbule; Richa Singh; Bimlesh Mann; Sumit Arora; Rajan Sharma; Priyanka Singh Rao
Journal:  J Food Sci Technol       Date:  2019-05-16       Impact factor: 2.701

  1 in total

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