Literature DB >> 6786233

Emetic food poisoning caused by Bacillus cereus.

J R Holmes, T Plunkett, P Pate, W L Roper, W J Alexander.   

Abstract

Symptoms of acute food poisoning developed in eight members of a group who ate lunch at a cafeteria. After brief incubation periods, all affected individuals complained of nausea and abdominal cramps. Four persons promptly experienced vomiting. None of those affected was found to have fever and all recovered with 48 hours. Epidemiologic investigation incriminated macaroni and cheese as a cause of the illness and samples of this food contained large numbers of Bacillus cereus. Previous outbreaks of B cereus emetic food poisoning have been associated with consumption of contaminated fried rice and may occur after ingestion of other foods.

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Year:  1981        PMID: 6786233

Source DB:  PubMed          Journal:  Arch Intern Med        ISSN: 0003-9926


  5 in total

1.  An outbreak of Bacillus cereus food poisoning--are caterers supervised sufficiently.

Authors:  D D Slaten; R I Oropeza; S B Werner
Journal:  Public Health Rep       Date:  1992 Jul-Aug       Impact factor: 2.792

2.  Development of a fluorogenic probe-based PCR assay for detection of Bacillus cereus in nonfat dry milk.

Authors:  Y R Kim; J Czajka; C A Batt
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

Review 3.  Bacillus cereus and related species.

Authors:  F A Drobniewski
Journal:  Clin Microbiol Rev       Date:  1993-10       Impact factor: 26.132

Review 4.  The Bacillus cereus Food Infection as Multifactorial Process.

Authors:  Nadja Jessberger; Richard Dietrich; Per Einar Granum; Erwin Märtlbauer
Journal:  Toxins (Basel)       Date:  2020-11-05       Impact factor: 4.546

5.  Development of a double-antibody sandwich ELISA for rapid detection of Bacillus Cereus in food.

Authors:  Longjiao Zhu; Jing He; Xiaohan Cao; Kunlun Huang; Yunbo Luo; Wentao Xu
Journal:  Sci Rep       Date:  2016-03-15       Impact factor: 4.379

  5 in total

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