Literature DB >> 6783232

Effects of cooking on serum glucose and insulin responses to starch.

P Collings, C Williams, I MacDonald.   

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Year:  1981        PMID： 6783232      PMCID： PMC1504894          DOI： 10.1136/bmj.282.6269.1032

Source DB:  PubMed          Journal:  Br Med J (Clin Res Ed)        ISSN： 0267-0623


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  5 in total

1.  Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.

Authors:  D J Jenkins; T M Wolever; A R Leeds; M A Gassull; P Haisman; J Dilawari; D V Goff; G L Metz; K G Alberti
Journal:  Br Med J       Date:  1978-05-27

2.  Plasma glucose and insulin responses to orally administered carbohydrate-rich foodstuffs.

Authors:  S Vaaler; K F Hanssen; O Aagenaes
Journal:  Nutr Metab       Date:  1980       Impact factor: 4.169

3.  Physical factors influencing postprandial glucose and insulin responses to starch.

Authors:  K O'Dea; P J Nestel; L Antonoff
Journal:  Am J Clin Nutr       Date:  1980-04       Impact factor: 7.045

4.  Effect of source of dietary carbohydrate on plasma glucose and insulin responses to test meals in normal subjects.

Authors:  A Coulston; M Greenfield; F Kraemer; T Tobey; G Reaven
Journal:  Am J Clin Nutr       Date:  1980-06       Impact factor: 7.045

5.  Exceptionally low blood glucose response to dried beans: comparison with other carbohydrate foods.

Authors:  D J Jenkins; T M Wolever; R H Taylor; H M Barker; H Fielden
Journal:  Br Med J       Date:  1980-08-30
  5 in total
  19 in total

1.  Glycemic Response to Corn Starch Modified with Cyclodextrin Glycosyltransferase and its Relationship to Physical Properties.

Authors:  A Dura; W Yokoyama; C M Rosell
Journal:  Plant Foods Hum Nutr       Date:  2016-09       Impact factor: 3.921

Review 2.  Glycaemic index, glycaemic load and exercise performance.

Authors:  John O'Reilly; Stephen H S Wong; Yajun Chen
Journal:  Sports Med       Date:  2010-01-01       Impact factor: 11.136

3.  Glycemic index of grain amaranth, wheat and rice in NIDDM subjects.

Authors:  A Chaturvedi; G Sarojini; G Nirmala; N Nirmalamma; D Satyanarayana
Journal:  Plant Foods Hum Nutr       Date:  1997       Impact factor: 3.921

4.  Content of starch and sugars and in vitro digestion of starch by alpha-amylase in five minor millets.

Authors:  S Krishnakumari; B Thayumanavan
Journal:  Plant Foods Hum Nutr       Date:  1995-12       Impact factor: 3.921

5.  Oral cornstarch therapy: is persorption harmless?

Authors:  R Gitzelmann; M A Spycher
Journal:  Eur J Pediatr       Date:  1993-07       Impact factor: 3.183

Review 6.  Nutrition, hormones, and breast cancer: is insulin the missing link?

Authors:  R Kaaks
Journal:  Cancer Causes Control       Date:  1996-11       Impact factor: 2.506

7.  Blood glucose and serum insulin responses to breakfast including guar gum and cooked or uncooked milk in type 2 (non-insulin-dependent) diabetic patients.

Authors:  M Uusitupa; A Aro; T Korhonen; A Tuunainen; H Sarlund; I Penttilä
Journal:  Diabetologia       Date:  1984-06       Impact factor: 10.122

8.  Physical factors influencing the blood glucose response to different breads in type II diabetic patients.

Authors:  J Arends; K Ahrens; D Lübke; B Willms
Journal:  Klin Wochenschr       Date:  1987-05-15

Review 9.  Effect of Glycemic Index of a Pre-exercise Meal on Endurance Exercise Performance: A Systematic Review and Meta-analysis.

Authors:  Catriona A Burdon; Inge Spronk; Hoi Lun Cheng; Helen T O'Connor
Journal:  Sports Med       Date:  2017-06       Impact factor: 11.136

10.  Infant dumping syndrome: reversal of symptoms by feeding uncooked starch.

Authors:  R Gitzelmann; J Hirsig
Journal:  Eur J Pediatr       Date:  1986-12       Impact factor: 3.183
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