Literature DB >> 6778902

Specific action of milk-clotting enzymes on water buffalo caseins. I. Effect of chymosin on beta-casein.

F Addeo, J P Pelissier, L Chianese.   

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Year:  1980        PMID： 6778902     DOI： 10.1017/s0022029900021324

Source DB:  PubMed          Journal:  J Dairy Res        ISSN： 0022-0299            Impact factor:   1.904


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  2 in total

1.  Buffalo milk: its properties, dairy yield and mozzarella production.

Authors:  L Zicarelli
Journal:  Vet Res Commun       Date:  2004-08       Impact factor: 2.459

2.  Evaluation of some microbiological and chemical parameters of Campania buffalo ricotta cheese.

Authors:  Angela M I Montone; Alessandra De Felice; Roberta Brunetti; Domenico Mollica; Salvatore Capo; Federico Capuano; Achille Guarino; Donatella Nava
Journal:  Ital J Food Saf       Date:  2017-09-28
  2 in total

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