Literature DB >> 6777380

Linear, uncross-linked peptidoglycan secreted by penicillin-treated Bacillus subtilis. Isolation and characterization as a substrate for penicillin-sensitive D-alanine carboxypeptidases.

D J Waxman, W Yu, J L Strominger.   

Abstract

Incubation of growing Bacillus subtilis with penicillin G led to the secretion of a peptidoglycan-related polymer and a nonglycan-bound pentapeptide into the culture medium. The secreted polymer was isolated and characterized as a linear cell wall glycan strand substituted predominantly by uncross-linked pentapeptide side chains. Polymer formation and secretion are most likely the result of continued synthesis and elongation of nascent glycan strands in the absence of subsequent processing by peptidoglycan transpeptidase or D-alanine carboxypeptidase enzymes. The nonglycan-bound pentapeptide, L-Ala-D-iso-Glu-meso-diaminopimelic acid-D-Ala-D-Ala, was probably formed by an N-acetylmuramyl-L-alanine amidase active on the peptide side chains of The uncross-linked polymer. The uncross-linked peptidoglycan polymer was shown to be a good substrate for penicillin-sensitive D-alanine carboxypeptidases purified from membranes of B. subtilis, Bacillus stearothermophilus, and Escherichia coli. D-alanine release was not, however, coupled to the cross-linking of peptide side chains, suggesting that these enzymes do not function as peptidoglycan transpeptidases in vivo. No transpeptidase or D-alanine carboxypeptidase activity was detected in mixtures of high molecular weight penicillin-binding proteins from B. subtilis, B. stearothermophilus, or Staphylococcus aureus. Possible reasons for the inability to demonstrate these activities are discussed. In addition, an N-acetylmuramyl-L-alanine amidase activity which copurifies with penicillin-binding proteins from B. subtilis, S. aureus, and E. coli was partially characterized.

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Year:  1980        PMID: 6777380

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  7 in total

1.  Transpeptidase-mediated incorporation of D-amino acids into bacterial peptidoglycan.

Authors:  Tania J Lupoli; Hirokazu Tsukamoto; Emma H Doud; Tsung-Shing Andrew Wang; Suzanne Walker; Daniel Kahne
Journal:  J Am Chem Soc       Date:  2011-06-27       Impact factor: 15.419

2.  Processing of Bacillus subtilis peptidoglycan by a mouse macrophage cell line.

Authors:  M W Vermeulen; G R Gray
Journal:  Infect Immun       Date:  1984-11       Impact factor: 3.441

3.  Peptidoglycan cross-linking and teichoic acid attachment in Streptococcus pneumoniae.

Authors:  H Fischer; A Tomasz
Journal:  J Bacteriol       Date:  1985-07       Impact factor: 3.490

4.  Soluble non-cross-linked peptidoglycan polymers stimulate monocyte-macrophage inflammatory functions.

Authors:  M R Gold; C L Miller; R I Mishell
Journal:  Infect Immun       Date:  1985-09       Impact factor: 3.441

5.  Isolation and characterization of soluble peptidoglycan from several strains of Streptococcus faecium.

Authors:  J F Barrett; G D Shockman
Journal:  J Bacteriol       Date:  1984-08       Impact factor: 3.490

6.  Lipoprotein activators stimulate Escherichia coli penicillin-binding proteins by different mechanisms.

Authors:  Tania J Lupoli; Matthew D Lebar; Monica Markovski; Thomas Bernhardt; Daniel Kahne; Suzanne Walker
Journal:  J Am Chem Soc       Date:  2013-12-17       Impact factor: 15.419

7.  A regulatory pathway that selectively up-regulates elongasome function in the absence of class A PBPs.

Authors:  Yesha Patel; Heng Zhao; John D Helmann
Journal:  Elife       Date:  2020-09-08       Impact factor: 8.140

  7 in total

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