Literature DB >> 6777117

Lipoxygenase-catalyzed oxidation of linolenic acid at subfreezing temperatures.

O Fennema, J C Sung.   

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Year:  1980        PMID: 6777117     DOI: 10.1016/0011-2240(80)90061-9

Source DB:  PubMed          Journal:  Cryobiology        ISSN: 0011-2240            Impact factor:   2.487


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  2 in total

1.  [Enzymatic oxidation reaction in frozen parsley].

Authors:  R Duden; G Hübner
Journal:  Z Ernahrungswiss       Date:  1981-12

2.  Enzymatic degradation of polar lipids in deep-frozen parsley.

Authors:  R Duden; A Fricker
Journal:  Z Ernahrungswiss Suppl       Date:  1981-09
  2 in total

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