Literature DB >> 6775426

Purification and properties of a fibrinolytic enzyme from Bacillus subtilis.

K I Fayek, S T El-Sayed.   

Abstract

A fibrinolytic enzyme obtained from B. subtilis was purified, using DEAE-cellulose column chromatography, and gel filtration on Sephadex G-100. The preparation was homogeneous as tested by gel filtration on Sephadex G-200, and disc electrophoresis. The molecular weight of this enzyme was 29.400 estimated by gel filtration on Sephadex G-100. The optimum pH for enzyme activity was 7.2 Copper ions significantly increased enzyme activity, while Zn++ and Mn++ caused marked inhibition.

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Year:  1980        PMID: 6775426     DOI: 10.1002/jobm.3630200603

Source DB:  PubMed          Journal:  Z Allg Mikrobiol        ISSN: 0044-2208


  5 in total

1.  Growth characteristics and physiological functionality of yeasts in pear marc extracts.

Authors:  In-Taek Jang; Min-Gu Kang; Kwang-Chul Na; Jong-Soo Lee
Journal:  Mycobiology       Date:  2011-09-27       Impact factor: 1.858

2.  Physiological Functionalities of Vitis hybrid (Sheridan)-Rubus coreanus Red Wine Made by Saccharomyces cerevisiae.

Authors:  Jeong-Hoon Jang; Jae-Ho Kim; Byung-Hak Ahn; Jong-Soo Lee
Journal:  Mycobiology       Date:  2011-06-16       Impact factor: 1.858

3.  Physiological Functionality and Enzyme Activity of Biomass from Pichia anomala Grown on Ginseng-Steaming Effluent.

Authors:  Na-Mi Kim; Seung-Ho So; Sung-Gae Lee; Jung-Eun Song; Dong-Soo Seo; Jong-Soo Lee
Journal:  Mycobiology       Date:  2008-09-30       Impact factor: 1.858

4.  Screening of Functional Rhizopus stolonifer for Alcohol Fermentation and Production of High Quality Korean Traditional Rice Wine.

Authors:  Jung-Hwa Song; Jae-Ho Kim; Byung-Hak Ahn; Jong-Soo Lee
Journal:  Mycobiology       Date:  2010-06-30       Impact factor: 1.858

5.  Extraction and Characteristics of Anti-obesity Lipase Inhibitor from Phellinus linteus.

Authors:  Jong-Kug Lee; Jeong-Hoon Jang; Jong-Tae Lee; Jong-Soo Lee
Journal:  Mycobiology       Date:  2010-03-31       Impact factor: 1.858

  5 in total

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