Literature DB >> 677305

Bicarbonate secretion and solute absorption in forestomach of the llama.

K Rübsamen, W V Engelhardt.   

Abstract

Bicarbonate appearance in the lumen and its relationship to solute absorption were studied in a Pavlov pouch in the cardiac region of the first compartment of the llama forestomach. HCO3- appearance showed no diurnal variation. HCO3- accumulation was highly dependent on the pH of the solution used. The HCO3- ion probably is formed from CO2 diffusing into the lumen from the serosal side, as a result of cell metabolism and of OH- ions. HCO3- accumulation was closely related to volatile fatty acid (VFA) absorption. The ratio of HCO3- appearance to VFA absorption depended on the pH of the solution. At a pH of 6.6, about 0.1 mol HCO3- and, at a pH of 7.8, 0.9 mol HCO3- appeared per mole absorbed VFA, indicating that at slightly alkaline pH nearly all H+ ions required for the nonionic absorption of VFA appeared to be delivered from the dissociation of H2CO3. Bicarbonate gain and VFA absorption were increased when animals were not fed for 48 h. Sodium absorption was related to VFA as well as water absorption.

Entities:  

Mesh:

Substances:

Year:  1978        PMID: 677305     DOI: 10.1152/ajpendo.1978.235.1.E1

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  4 in total

1.  Alimentary necrobacillosis in alpacas.

Authors:  Francisco R Carvallo; Francisco A Uzal; Carlos Flores; Santiago S Diab; Federico Giannitti; Beate Crossley; Arno Wünschmann
Journal:  J Vet Diagn Invest       Date:  2020-02-18       Impact factor: 1.279

2.  Absorption of Na, H ions and short chain fatty acids from the sheep colon.

Authors:  K Rübsamen; W von Engelhardt
Journal:  Pflugers Arch       Date:  1981-08       Impact factor: 3.657

3.  The fine structure of the stomach mucosa of the Llama (Llama guanacoe). II. The fundic region of the hind stomach.

Authors:  L Luciano; E Reale; W von Engelhardt
Journal:  Cell Tissue Res       Date:  1980       Impact factor: 5.249

4.  Absorption of short-chain fatty acids, sodium and water from the forestomach of camels.

Authors:  W von Engelhardt; Ch Dycker; M Lechner-Doll
Journal:  J Comp Physiol B       Date:  2007-04-12       Impact factor: 2.230

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.