Literature DB >> 6772630

Effect of temperature on Pseudomonas fluorescens chemotaxis.

W H Lynch.   

Abstract

The effects of temperature and attractants on chemotaxis in psychrotrophic Pseudomonas fluorescens were examined using the Adler capillary assay technique. Several organic acids, amino acids, and uronic acids were shown to be attractants, whereas glucose and its oxidation products, gluconate and 2-ketogluconate, elicited no detectable response. Chemotaxis toward many attractants was dependent on prior growth of the microorganism with these compounds. However, the organic acids, malate and succinate, caused strong chemotactic responses regardless of the carbon source used for growth of the bacteria. The temperature at which the cells were grown (30 or 5 degrees C) had no significant detectable effect on chemotaxis to the above attractants. The temperature at which the cells were assayed appeared to affect the rate but the extent of the chemotactic response, nor the concentration response curves. The ratios of the rate of accumulation of cells to the attractant malate were approximately 2, 4, and 1 at 30, 17, and 5 degrees C, respectively. Strong chemotactic responses were observed with cells assayed at temperatures approaching 0 degree C and appeared to be functional over a broad temperature range of 3 to 35 degrees C.

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Year:  1980        PMID: 6772630      PMCID: PMC294240          DOI: 10.1128/jb.143.1.338-342.1980

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  20 in total

1.  6-Phosphogluconate dehydratase deficiency in pleiotropic carbohydrate-negative mutant strains of Pseudomonas aeruginosa.

Authors:  W T Blevins; T W Feary; P V Phibbs
Journal:  J Bacteriol       Date:  1975-03       Impact factor: 3.490

2.  Attractant-directed motility in Escherichia coli: requirement for a fluid lipid phase.

Authors:  K W Lofgren; C F Fox
Journal:  J Bacteriol       Date:  1974-06       Impact factor: 3.490

3.  Enzymatic control of the metabolic activity of Pseudomonas aeruginosa grown in glucose or succinate media.

Authors:  N P Tiwari; J J Campbell
Journal:  Biochim Biophys Acta       Date:  1969-12-30

4.  A method for measuring chemotaxis and use of the method to determine optimum conditions for chemotaxis by Escherichia coli.

Authors:  J Adler
Journal:  J Gen Microbiol       Date:  1973-01

5.  Studies on negative chemotaxis and the survival value of motility in Pseudomonas fluorescens.

Authors:  J L Smith; R N Doetsch
Journal:  J Gen Microbiol       Date:  1969-03

6.  Effect of growth temperature on the accumulation of glucose-oxidation products in Pseudomonas fluorescens.

Authors:  W H Lynch; J MacLeod; M Franklin
Journal:  Can J Microbiol       Date:  1975-10       Impact factor: 2.419

7.  Chemotactic responses by motile bacteria.

Authors:  F W Seymour; R N Doetsch
Journal:  J Gen Microbiol       Date:  1973-10

8.  Independent regulation of hexose catabolizing enzymes and glucose transport activity in Pseudomonas aeruginosa.

Authors:  P B Hylemon; P V Phibbs
Journal:  Biochem Biophys Res Commun       Date:  1972-09-05       Impact factor: 3.575

9.  Effect of biogenic amines and cannabinoids on bacterial chemotaxis.

Authors:  I Chet; Y Henis; R Mitchell
Journal:  J Bacteriol       Date:  1973-09       Impact factor: 3.490

10.  Chemotaxis toward sugars in Escherichia coli.

Authors:  J Adler; G L Hazelbauer; M M Dahl
Journal:  J Bacteriol       Date:  1973-09       Impact factor: 3.490

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  2 in total

1.  Role of chemotaxis in the ecology of denitrifiers.

Authors:  M J Kennedy; J G Lawless
Journal:  Appl Environ Microbiol       Date:  1985-01       Impact factor: 4.792

2.  Chemotaxis by Pseudomonas syringae pv. tomato.

Authors:  Diane A Cuppels
Journal:  Appl Environ Microbiol       Date:  1988-03       Impact factor: 4.792

  2 in total

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