Literature DB >> 6769640

Nutritional assessment in the critically ill patient.

K F Casey, G W Machiedo.   

Abstract

Entities:  

Mesh：

Year:  1980        PMID： 6769640

Source DB:  PubMed          Journal:  Curr Surg        ISSN： 0149-7944


× No keyword cloud information.
  1 in total

1.  Serum protein levels in critically ill surgical patients.

Authors:  J A Bradley; K J Cunningham; V J Jackson; D N Hamilton; I M Ledingham
Journal:  Intensive Care Med       Date:  1981       Impact factor: 17.440
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.