Literature DB >> 6766526

Some metabolic effects of fat infusions in depleted patients.

D H Elwyn, J M Kinney, F E Gump, J Askanazi, S H Rosenbaum, Y A Carpentier.   

Abstract

Severely depleted surgical patients were given total parenteral nutrition, providing an average of 34.6 kcal and 266 mg nitrogen/kg body weight. Two diets were used, one with glucose as sole source of nonprotein energy, the other with a fat emulsion, Liposyn 10%, substituted isocalorically for one-third of the glucose. The two diets were given alternately, for 1 wk at a time, to each patient. N balance, at zero energy balance, was estimated to average 50 mg nitrogen/kg, indicating that energy intake in excess of expenditure is not required to restore lean body mass in depleted patients. Nitrogen (N) balance was equally good with either diet. Respiratory quotients and carbohydrate oxidation were lower, and fat oxidation was higher with the fat-containing diet. Amino acids and glucose were infused continuously over each 24-hr period and fat was given for only 6--8 hr. During the period of fat infusion, fat oxidation was significantly higher, and carbohydrate oxidation and RQ were lower than at other times of day.

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Year:  1980        PMID: 6766526     DOI: 10.1016/0026-0495(80)90136-5

Source DB:  PubMed          Journal:  Metabolism        ISSN: 0026-0495            Impact factor:   8.694


  10 in total

Review 1.  Energy, Protein, Carbohydrate, and Lipid Intakes and Their Effects on Morbidity and Mortality in Critically Ill Adult Patients: A Systematic Review.

Authors:  Anna Patkova; Vera Joskova; Eduard Havel; Miroslav Kovarik; Monika Kucharova; Zdenek Zadak; Miloslav Hronek
Journal:  Adv Nutr       Date:  2017-07-14       Impact factor: 8.701

2.  Metabolic effects of nutritional support to cancer patients.

Authors:  L Lindmark; L Ekman
Journal:  Med Oncol Tumor Pharmacother       Date:  1985

3.  Abstracts of selected papers presented at the 74th general meeting of the Japanese Society of Gastroenterology. Sendai, Japan, March 24-26, 1988.

Authors: 
Journal:  Gastroenterol Jpn       Date:  1988-12

Review 4.  Parenteral nutrition: current status and concepts.

Authors:  G D Phillips; C L Odgers
Journal:  Drugs       Date:  1982-04       Impact factor: 9.546

Review 5.  Hormonal changes and their influence on metabolism and nutrition in the critically ill.

Authors:  M S Dahn; P Lange
Journal:  Intensive Care Med       Date:  1982       Impact factor: 17.440

6.  [Fat and renal failure--therapeutic aspects].

Authors:  W H Hörl; M Hörl; A Heidland
Journal:  Klin Wochenschr       Date:  1982-08

Review 7.  Nutrition of the fetus and newborn.

Authors:  J M Kennaugh; W W Hay
Journal:  West J Med       Date:  1987-10

8.  Metabolic utilization of intravenous fat emulsion during total parenteral nutrition.

Authors:  J Nordenström; Y A Carpentier; J Askanazi; A P Robin; D H Elwyn; T W Hensle; J M Kinney
Journal:  Ann Surg       Date:  1982-08       Impact factor: 12.969

9.  Nitrogen balance during total parenteral nutrition: glucose vs. fat.

Authors:  J Nordenström; J Askanazi; D H Elwyn; P Martin; Y A Carpentier; A P Robin; J M Kinney
Journal:  Ann Surg       Date:  1983-01       Impact factor: 12.969

Review 10.  Energy sources for intravenous nutrition.

Authors:  B J Rowlands
Journal:  Ulster Med J       Date:  1987-04
  10 in total

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