Literature DB >> 6761282

Contact urticaria.

G B Winton, C W Lewis.   

Abstract

Contact urticaria is an immediate wheal response generated by a wide variety of contactants in susceptible individuals. These contactants can be divided into three categories based on their mechanism of action: nonimmunologic, allergic, and unknown. The list of known illicitors of CU is growing rapidly, and the syndrome is being recognized more often. CU to certain preservatives in foods and pharmaceuticals may get increased attention in the future because of such widespread exposure to them both through contact and systemic absorption. A range of systemic reaction patterns can be seen in allergic CU, in some of the physical urticarias, and in exposure to ammonium persulfate. The danger of such systemic reactions should be borne in mind when performing rechallenge patch testing in the office.

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Year:  1982        PMID: 6761282     DOI: 10.1111/j.1365-4362.1982.tb02038.x

Source DB:  PubMed          Journal:  Int J Dermatol        ISSN: 0011-9059            Impact factor:   2.736


  4 in total

Review 1.  Skin testing and food challenges in allergy and immunology practice.

Authors:  L W Williams; S A Bock
Journal:  Clin Rev Allergy Immunol       Date:  1999       Impact factor: 8.667

Review 2.  The Role and Diagnosis of Allergic Contact Dermatitis in Patients with Atopic Dermatitis.

Authors:  Joshua L Owen; Paras P Vakharia; Jonathan I Silverberg
Journal:  Am J Clin Dermatol       Date:  2018-06       Impact factor: 7.403

Review 3.  Urticaria and angioedema.

Authors:  B A Burrall; A C Huntley
Journal:  Clin Rev Allergy       Date:  1985-02

Review 4.  [Urticaria and antihistamines].

Authors:  J Tousignant; B Côté; D Barolet
Journal:  Can Fam Physician       Date:  1993-01       Impact factor: 3.275

  4 in total

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