Literature DB >> 6757247

Glycoprotein synthesis in yeast. Identification of Man8GlcNAc2 as an essential intermediate in oligosaccharide processing.

J C Byrd, A L Tarentino, F Maley, P H Atkinson, R B Trimble.   

Abstract

Synthesis of the N-linked oligosaccharides of Saccharomyces cerevisiae glycoproteins has been studied in vivo by labeling with [2-3H]mannose and gel filtration analysis of the products released by endoglycosidase H. Both small oligosaccharides, Man8-14GlcNAc, and larger products, Man greater than 20GlcNAc, were labeled. The kinetics of continuous and pulse-chase labeling demonstrated that Glc3Man9GlcNAc2, the initial product transferred to protein, was rapidly (t1/2 congruent to 3 min) trimmed to Man8GlcNAc2 and then more slowly (t1/2 = 10-20 min) elongated to larger oligosaccharides. No oligosaccharides smaller than Man8GlcNAc2 were evident with either labeling procedure. In confirmation of the trimming reaction observed in vivo, 3H-labeled Man9-N-acetylglucosaminitol from bovine thyroglobulin and [14C]Man9GlcNAc2 from yeast oligosaccharide-lipid were converted in vitro by broken yeast cells to 3H-labeled Man8-N-acetylglucosaminitol and [14C]Man8GlcNAc2. Man8GlcNAc and Man9GlcNAc from yeast invertase and from bovine thyroglobulin were purified by gel filtration and examined by high field 1H-NMR analysis. Invertase Man8GlcNAc (B) and Man9GlcNAc (C) were homogeneous compounds, which differed from the Man9GlcNAc (A) of thyroglobulin by the absence of a specific terminal alpha 1,2-linked mannose residue. The Man9GlcNAc of invertase (C) had an additional terminal alpha 1,6-linked mannose and appeared identical in structure with that isolated from yeast containing the mnn1 and mnn2 mutations (Cohen, R. E., Zhang, W.-j., and Ballou, C. E. (1982) J. Biol. Chem. 257, 5730-5737). It is concluded that Man8GlcNAc2, formed by removal of glucose and a single mannose from Glc3Man9GlcNAc2, is the ultimate product of trimming and the minimal precursor for elongation of the oligosaccharides on yeast glycoproteins. The results suggest that removal of a particular terminal alpha 1,2-linked mannose from Man9GlcNAc2 by a highly specific alpha-mannosidase exposes the nascent Man-alpha 1,6-Man backbone for elongation with additional alpha 1,6-linked mannose residues, according to the following scheme: (formula, see text).

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Year:  1982        PMID: 6757247

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  28 in total

1.  Identification of two germ-tube-specific cell wall antigens of Candida albicans.

Authors:  J Ponton; J M Jones
Journal:  Infect Immun       Date:  1986-12       Impact factor: 3.441

2.  A Complex of Htm1 and the Oxidoreductase Pdi1 Accelerates Degradation of Misfolded Glycoproteins.

Authors:  Anett Pfeiffer; Heike Stephanowitz; Eberhard Krause; Corinna Volkwein; Christian Hirsch; Ernst Jarosch; Thomas Sommer
Journal:  J Biol Chem       Date:  2016-04-06       Impact factor: 5.157

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Journal:  Glycoconj J       Date:  2015-06-07       Impact factor: 2.916

4.  Interorganelle transfer and glycosylation of yeast invertase in vitro.

Authors:  A Haselbeck; R Schekman
Journal:  Proc Natl Acad Sci U S A       Date:  1986-04       Impact factor: 11.205

5.  Mutations in the signal sequence of prepro-alpha-factor inhibit both translocation into the endoplasmic reticulum and processing by signal peptidase in yeast cells.

Authors:  D S Allison; E T Young
Journal:  Mol Cell Biol       Date:  1989-11       Impact factor: 4.272

6.  Characterization of Schizosaccharomyces pombe ER alpha-mannosidase: a reevaluation of the role of the enzyme on ER-associated degradation.

Authors:  Federico Movsichoff; Olga A Castro; Armando J Parodi
Journal:  Mol Biol Cell       Date:  2005-08-03       Impact factor: 4.138

7.  Primary sequence dependence of conformation in oligomannose oligosaccharides.

Authors:  E W Wooten; R Bazzo; C J Edge; S Zamze; R A Dwek; T W Rademacher
Journal:  Eur Biophys J       Date:  1990       Impact factor: 1.733

8.  Yeast KRE2 defines a new gene family encoding probable secretory proteins, and is required for the correct N-glycosylation of proteins.

Authors:  K Hill; C Boone; M Goebl; R Puccia; A M Sdicu; H Bussey
Journal:  Genetics       Date:  1992-02       Impact factor: 4.562

9.  Structure of ten free N-glycans in ripening tomato fruit. Arabinose is a constituent of a plant N-glycan.

Authors:  B Priem; R Gitti; C A Bush; K C Gross
Journal:  Plant Physiol       Date:  1993-06       Impact factor: 8.340

10.  Free-oligosaccharide control in the yeast Saccharomyces cerevisiae: roles for peptide:N-glycanase (Png1p) and vacuolar mannosidase (Ams1p).

Authors:  Isabelle Chantret; Jean-Pierre Frénoy; Stuart E H Moore
Journal:  Biochem J       Date:  2003-08-01       Impact factor: 3.857

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