Literature DB >> 6725726

Epidemiology of parturient paresis: predisposing factors with emphasis on dry cow feeding and management.

C R Curtis, H N Erb, C J Sniffen, R D Smith.   

Abstract

Dry cow feeding and management were examined for predisposing factors for parturient paresis in 1,983 Holstein cows from New York Dairy Herd Improvement Cooperative records, monthly technician visits to 31 farms, and questionnaires. Variables were estimated transmitting ability, season of calving, lactation number, parturient paresis, estimated potential hours per day of exercise, and estimated nutrient intakes (protein, calcium, phosphorus, and energy) during the preceding dry period. Nutrient intakes were estimated by farmers for the average dry cow (season dependent) in their herd for the early (greater than or equal to 3 wk prepartum) and late portions of the dry period. Intakes were percentages of National Research Council requirements for a 550 kg dry cow in the last 2 mo of gestation. Nutrient intakes were coded by ranking the herds by percentage of each requirement. Codes represented the approximate lower third, middle third, and top third of the herds. Individual cows were assigned their herd nutrition codes by their season of calving. For stepwise discriminant analysis, the group variable was parturient paresis (94 cases, 1,889 controls). As lactation number (most important) and estimated transmitting ability (second most important) increased, incidence of parturient paresis increased. Parturient paresis was reduced with high dietary protein fed during the early stage of the dry period, with low phosphorus and high energy (lead feeding) closer to calving, and with decreased opportunity for exercise. Most cows were overfed calcium, especially in the late stage of the dry period, but calcium intake was not important when phosphorus was low.

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Year:  1984        PMID: 6725726     DOI: 10.3168/jds.S0022-0302(84)81372-7

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  6 in total

1.  An epidemiological and genetic study on registered diseases in Finnish Ayrshire cattle. III. Metabolic diseases.

Authors:  Y Gröhn; H Saloniemi; J Syväjärvi
Journal:  Acta Vet Scand       Date:  1986       Impact factor: 1.695

Review 2.  Adapting to the transition between gestation and lactation: differences between rat, human and dairy cow.

Authors:  Ronald L Horst; Jesse P Goff; Timothy A Reinhardt
Journal:  J Mammary Gland Biol Neoplasia       Date:  2005-04       Impact factor: 2.673

3.  Interrelationships among Production and Clinical Disease in Dairy Cattle: A Review.

Authors:  H N Erb
Journal:  Can Vet J       Date:  1987-06       Impact factor: 1.008

4.  Effect of Dietary Cation-Anion Difference during Prepartum and Postpartum Periods on Performance, Blood and Urine Minerals Status of Holstein Dairy Cow.

Authors:  A Razzaghi; H Aliarabi; M M Tabatabaei; A A Saki; R Valizadeh; P Zamani
Journal:  Asian-Australas J Anim Sci       Date:  2012-04       Impact factor: 2.509

5.  Improving the accuracy of estimating blood calcium concentration in Holstein cows using electrocardiographic variables.

Authors:  Megumi Itoh; Yasuhiro Nakajima; Kouki Kuwano; Daisuke Maeda; Yoshie Sakurai; Yoshitaka Matsui; Satoshi Kawamoto
Journal:  J Vet Med Sci       Date:  2021-12-10       Impact factor: 1.267

Review 6.  Milk fever control principles: a review.

Authors:  T Thilsing-Hansen; R J Jørgensen; S Østergaard
Journal:  Acta Vet Scand       Date:  2002       Impact factor: 1.695

  6 in total

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