Literature DB >> 6722176

Characterization and localization of an iron-binding 18-kDa glycopeptide isolated from the N-terminal half of human lactotransferrin.

D Legrand, J Mazurier, M H Metz-Boutigue, J Jolles, P Jolles, J Montreuil, G Spik.   

Abstract

Mild treatment of iron-saturated human lactotransferrin by trypsin at pH 8.2 cleaves the molecule into a N-tryptic (Mr approximately equal to 30000) and a C-tryptic (Mr approximately equal to 50000) fragment, which have been isolated. Each of them carries a glycan moiety and keeps the property to bind reversibly one Fe3+. The N-tryptic fragment has been submitted to a second tryptic digestion which led to an iron-binding glycopeptide fragment with a molecular weight of about 18500. This fragment, the smallest iron-binding peptide isolated up to now from a transferrin, includes the ND2 domain of human lactotransferrin.

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Year:  1984        PMID: 6722176     DOI: 10.1016/0167-4838(84)90111-0

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  11 in total

1.  Inhibition of the specific binding of human lactotransferrin to human peripheral-blood phytohaemagglutinin-stimulated lymphocytes by fluorescein labelling and location of the binding site.

Authors:  D Legrand; J Mazurier; P Maes; E Rochard; J Montreuil; G Spik
Journal:  Biochem J       Date:  1991-06-15       Impact factor: 3.857

2.  The N-terminal Arg2, Arg3 and Arg4 of human lactoferrin interact with sulphated molecules but not with the receptor present on Jurkat human lymphoblastic T-cells.

Authors:  D Legrand; P H van Berkel; V Salmon; H A van Veen; M C Slomianny; J H Nuijens; G Spik
Journal:  Biochem J       Date:  1997-11-01       Impact factor: 3.857

3.  Properties of the iron-binding site of the N-terminal lobe of human and bovine lactotransferrins. Importance of the glycan moiety and of the non-covalent interactions between the N- and C-terminal lobes in the stability of the iron-binding site.

Authors:  D Legrand; J Mazurier; D Colavizza; J Montreuil; G Spik
Journal:  Biochem J       Date:  1990-03-01       Impact factor: 3.857

4.  Expression of full-length bioactive antimicrobial human lactoferrin in potato plants.

Authors:  D K Chong; W H Langridge
Journal:  Transgenic Res       Date:  2000-02       Impact factor: 2.788

5.  Structure of human lactoferrin at 3.2-A resolution.

Authors:  B F Anderson; H M Baker; E J Dodson; G E Norris; S V Rumball; J M Waters; E N Baker
Journal:  Proc Natl Acad Sci U S A       Date:  1987-04       Impact factor: 11.205

6.  Evidence for interactions between the 30 kDa N- and 50 kDa C-terminal tryptic fragments of human lactotransferrin.

Authors:  D Legrand; J Mazurier; J P Aubert; M H Loucheux-Lefebvre; J Montreuil; G Spik
Journal:  Biochem J       Date:  1986-06-15       Impact factor: 3.857

7.  Isolated rat hepatocytes differentially bind and internalize bovine lactoferrin N- and C-lobes.

Authors:  M P Sitaram; D D McAbee
Journal:  Biochem J       Date:  1997-05-01       Impact factor: 3.857

8.  A Peptide Bond from the Inter-lobe Segment in the Bilobal Lactoferrin Acts as a Preferred Site for Cleavage for Serine Proteases to Generate the Perfect C-lobe: Structure of the Pepsin Hydrolyzed Lactoferrin C-lobe at 2.28 Å Resolution.

Authors:  Jiya Singh; Ankit Maurya; Prashant K Singh; V Viswanathan; Md Irshad Ahmad; Pradeep Sharma; Sujata Sharma; Tej P Singh
Journal:  Protein J       Date:  2021-11-03       Impact factor: 2.371

9.  High-resolution diffraction from crystals of a membrane-protein complex: bacterial outer membrane protein OmpC complexed with the antibacterial eukaryotic protein lactoferrin.

Authors:  N Sundara Baalaji; K Ravi Acharya; T P Singh; S Krishnaswamy
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2005-07-30

10.  Lactoferrin-lipopolysaccharide interaction: involvement of the 28-34 loop region of human lactoferrin in the high-affinity binding to Escherichia coli 055B5 lipopolysaccharide.

Authors:  E Elass-Rochard; A Roseanu; D Legrand; M Trif; V Salmon; C Motas; J Montreuil; G Spik
Journal:  Biochem J       Date:  1995-12-15       Impact factor: 3.857

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