Literature DB >> 6704971

Effects of sodium butyrate, dimethyl sulfoxide, and retinoic acid on glycolipids of human rectal adenocarcinoma cells.

B Siddiqui, Y S Kim.   

Abstract

In the present study, we have examined the neutral glycolipids, gangliosides, and sulfoglycolipids of human rectal adenocarcinoma (HRT-18) cells and the alterations produced by the differentiating agents, sodium butyrate, dimethyl sulfoxide, and retinoic acid. Thin-layer chromatography of neutral glycolipids showed that HRT-18 cells contained mono- and diglycosylceramides. Cells treated with differentiating agents had additional glycolipids which comigrated with tri- and tetraglycosylceramides. Labeling of neutral glycolipids with [3H]galactose showed that HRT-18 cells also contain glycosylceramides larger than diglycosylceramides which also were altered by treatment with differentiating agents. In studies of acidic glycolipids, GM3, the major ganglioside in untreated cells, was reduced in cells treated with retinoic acid but not in cells treated with other agents. Upon labeling with radioactive galactose, changes were seen only in the minor ganglioside components of treated cells. Differentiating agents also altered the patterns of sulfogalactolipids and fucolipids in HRT-18 cells. In the case of fucolipids, 2 new bands were observed in the cells treated with dimethyl sulfoxide and retinoic acid. The changes brought about by differentiating agents may identify glycolipids involved in the process of tumorigenicity.

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Year:  1984        PMID: 6704971

Source DB:  PubMed          Journal:  Cancer Res        ISSN: 0008-5472            Impact factor:   12.701


  3 in total

1.  Modulation of carcinoembryonic antigen release by HT-29 colon carcinoma line in the presence of different agents.

Authors:  J Friedman; M Seger; H Levinsky; D Allalouf
Journal:  Experientia       Date:  1987-10-15

2.  Galactosyl ceramide (or a closely related molecule) is the receptor for human immunodeficiency virus type 1 on human colon epithelial HT29 cells.

Authors:  N Yahi; S Baghdiguian; H Moreau; J Fantini
Journal:  J Virol       Date:  1992-08       Impact factor: 5.103

3.  Effects of short chain fatty acids on gut morphology and function.

Authors:  W Scheppach
Journal:  Gut       Date:  1994-01       Impact factor: 23.059

  3 in total

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