| Literature DB >> 670481 |
Abstract
Concentrations of glucocorticoids were measured in milk and blood serum during the estrous cycle, prepartum, parturition, postpartum, and early and late lactation. Glucocorticoids in milk did not change during the estrous cycle, averaging .35 ng/ml whereas they averaged .50 ng/ml prepartum, 3.08 ng/ml at parturition, and .50 ng/ml 1 wk postpartum. Glucocorticoids in milk declined from .59 ng/ml to .25 ng/ml as lactation advanced from 1 to 10 mo. Concentrations of glucocorticoids in blood serum were approximately 8 to 10 ng/ml during all reproductive states. There was no positive relationship between percentage of milk fat and concentrations of glucocorticoids in milk. Cortisol was the predominant glucocorticoid in serum; in milk corticosterone concentrations exceeded those of cortisol. Glucocorticoids, being more polar, had higher affinity for the nonlipid portion of milk; in contrast, progesterone, estradiol 17beta, and estrone were located predominantly in the lipid fraction of milk.Entities:
Mesh:
Substances:
Year: 1978 PMID: 670481 DOI: 10.3168/jds.s0022-0302(78)94409-0
Source DB: PubMed Journal: J Dairy Sci ISSN: 0022-0302 Impact factor: 4.034