Literature DB >> 6669480

Protective effect of citrus fruit on esophageal cancer.

A J Tuyns.   

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Year:  1983        PMID： 6669480     DOI： 10.1080/01635588309513796

Source DB:  PubMed          Journal:  Nutr Cancer        ISSN： 0163-5581            Impact factor:   2.900


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  2 in total

1.  Epidemiologic survey on lung cancer with respect to cigarette smoking and plant diet.

Authors:  R Sakai
Journal:  Jpn J Cancer Res       Date:  1989-06

2.  Citrus Fruit Intake Substantially Reduces the Risk of Esophageal Cancer: A Meta-Analysis of Epidemiologic Studies.

Authors:  Anqiang Wang; Chengpei Zhu; Lilan Fu; Xueshuai Wan; Xiaobo Yang; Haohai Zhang; Ruoyu Miao; Lian He; Xinting Sang; Haitao Zhao
Journal:  Medicine (Baltimore)       Date:  2015-09       Impact factor: 1.817
  2 in total

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