Literature DB >> 6664077

Nutrient composition of stone fruit (Prunus spp.) cultivars: apricot, cherry, nectarine, peach and plum.

R B Wills, F M Scriven, H Greenfield.   

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Year:  1983        PMID： 6664077     DOI： 10.1002/jsfa.2740341211

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN： 0022-5142            Impact factor:   3.638


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  7 in total

1.  Nectarine promotes longevity in Drosophila melanogaster.

Authors:  Olga Boyd; Peter Weng; Xiaoping Sun; Thomas Alberico; Mara Laslo; David M Obenland; Bradley Kern; Sige Zou
Journal:  Free Radic Biol Med       Date:  2011-03-13       Impact factor: 7.376

2.  Valorization of apple and grape wastes with malic acid-degrading yeasts.

Authors:  Annica Steyn; Marinda Viljoen-Bloom; Willem Heber van Zyl
Journal:  Folia Microbiol (Praha)       Date:  2021-01-20       Impact factor: 2.099

3.  Microstructural, biochemical and drying characteristics of dehydrated 'Sunectwentyone' nectarines as affected by sodium metabisulphite.

Authors:  Loriane A Yanclo; Gunnar Sigge; Zinash A Belay; Feroza October; Oluwafemi J Caleb
Journal:  Food Sci Biotechnol       Date:  2022-02-10       Impact factor: 2.391

4.  Comparative transcriptome profiling and morphology provide insights into endocarp cleaving of apricot cultivar (Prunus armeniaca L.).

Authors:  Xiao Zhang; Lijie Zhang; Qiuping Zhang; Jiayu Xu; Weisheng Liu; Wenxuan Dong
Journal:  BMC Plant Biol       Date:  2017-04-11       Impact factor: 4.215

5.  Non-Destructive Sensor-Based Prediction of Maturity and Optimum Harvest Date of Sweet Cherry Fruit.

Authors:  Verena Overbeck; Michaela Schmitz; Michael Blanke
Journal:  Sensors (Basel)       Date:  2017-01-31       Impact factor: 3.576

6.  Development and fecundity performance of Grapholita molesta and Grapholita dimorpha (Lepidoptera: Tortricidae) on different immature fruits.

Authors:  Souvic Sarker; Un Taek Lim
Journal:  PLoS One       Date:  2019-05-31       Impact factor: 3.240

7.  High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities.

Authors:  Yili Hong; Zening Wang; Colin J Barrow; Frank R Dunshea; Hafiz A R Suleria
Journal:  Antioxidants (Basel)       Date:  2021-02-04
  7 in total

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