Literature DB >> 6662733

Daily variation in food intake of infants from 2 to 18 months.

A E Black, T J Cole, S J Wiles, F White.   

Abstract

This paper examines the day to day variation in energy intake of 48 breast-fed infants studied by 4-day diet records at monthly intervals from 6 weeks to 7 1/2 months and of 37 fully weaned infants studied at 10, 12, 15 and 18 months. Variation was low in the fully breast-fed infants, increased as solids were introduced, and at 18 months, approached values found for adults. Pooled within-subject coefficient of variation (CVw) at 1-3, 3-5, 5-7, 10 + 12, and 15 + 18 months was 10.6, 10.6, 12.0, 13.6, 18.1 per cent. Between-subject coefficient of variation (CVb) was 20.1, 19.3, 16.9, 19.4 and 23.3 per cent at these ages. Some individuals were more variable than others; the range of CVw at each age was wide; at 2-4 and 15-18 months it was 1-21 and 6-30 per cent respectively. The number of daily records needed to assess energy intake of groups of individuals with a specified degree of confidence is discussed together with implications for the planning of dietary surveys.

Entities:  

Mesh:

Year:  1983        PMID: 6662733

Source DB:  PubMed          Journal:  Hum Nutr Appl Nutr        ISSN: 0263-8495


  7 in total

1.  Dietary variation in diabetics.

Authors:  A F Hackett; S Court; C McCowen; J M Parkin
Journal:  Arch Dis Child       Date:  1988-07       Impact factor: 3.791

2.  Within- and Between-Subject Variation in Dietary Intake of Fermentable Oligo-, Di-, Monosaccharides, and Polyols Among Patients with Irritable Bowel Syndrome.

Authors:  Sanna Nybacka; Stine Störsrud; Therese Liljebo; Boris Le Nevé; Hans Törnblom; Magnus Simrén; Anna Winkvist
Journal:  Curr Dev Nutr       Date:  2018-12-24

3.  Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?

Authors:  Katherine Kent; Karen E Charlton; Simone Lee; Jonathon Mond; Joanna Russell; Paul Mitchell; Victoria M Flood
Journal:  Nutr J       Date:  2018-01-12       Impact factor: 3.271

4.  Validation of a Dish-Based Semiquantitative Food Questionnaire in Rural Bangladesh.

Authors:  Pi-I D Lin; Sabri Bromage; Md Golam Mostofa; Joseph Allen; Emily Oken; Molly L Kile; David C Christiani
Journal:  Nutrients       Date:  2017-01-10       Impact factor: 5.717

5.  Variability and reliability study of overall physical activity and activity intensity levels using 24 h-accelerometry-assessed data.

Authors:  Lina Jaeschke; Astrid Steinbrecher; Stephanie Jeran; Stefan Konigorski; Tobias Pischon
Journal:  BMC Public Health       Date:  2018-04-20       Impact factor: 3.295

6.  Diet Data Collected Using 48-h Dietary Recall: Within-and Between-Person Variation.

Authors:  Sinara Laurini Rossato; Sandra Costa Fuchs
Journal:  Front Nutr       Date:  2021-07-06

7.  Estimating usual intakes mainly affects the micronutrient distribution among infants, toddlers and pre-schoolers from the 2012 Mexican National Health and Nutrition Survey.

Authors:  Carmen Piernas; Donna R Miles; Denise M Deming; Kathleen C Reidy; Barry M Popkin
Journal:  Public Health Nutr       Date:  2015-08-18       Impact factor: 4.022

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.