Literature DB >> 665562

Influence of sampling on fatty acid composition of human milk.

W B Emery, N L Canolty, J M Aitchison, W L Dunkley.   

Abstract

To study effects of sampling on the fat and fatty acid composition of human milk, three subjects each obtained four complete expressions of milk in sequential fractions from each breast. Two subjects collected partial expressions of about 5 ml of milk from each breast frequently over a 2-mont period. Milk samples were analyzed gravimetrically for fat and by gas chromatography for the fatty acids 10:0, 12:0, 14:0, 14:1, 16:0, 16:1, 18:0, 18:1, and 18:2. While hindmilk contained a higher percentage of fat than foremilk, fatty acid composition of the milk fat did not vary throughout a nursing. Fatty acid composition from pairs of left and right breast samples collected at the same nursing did not differ. Therefore, fatty acid analyses of human milk will be representative of the entire nursing if the sample is taken from either breast at any time during the nursing.

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Year:  1978        PMID： 665562     DOI： 10.1093/ajcn/31.7.1127

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


  10 in total

1.  Breastmilk ghrelin, leptin, and fat levels changing foremilk to hindmilk: is that important for self-control of feeding?

Authors:  Zehra Karatas; Sultan Durmus Aydogdu; Ener Cagri Dinleyici; Omer Colak; Nesrin Dogruel
Journal:  Eur J Pediatr       Date:  2011-03-08       Impact factor: 3.183

2.  Some aspects of the determination of organochlorine contaminants in human milk.

Authors:  K Norén
Journal:  Arch Environ Contam Toxicol       Date:  1983-05       Impact factor: 2.804

Review 3.  Composition of the lipids in human milk: a review.

Authors:  R G Jensen; R M Clark; A M Ferris
Journal:  Lipids       Date:  1980-05       Impact factor: 1.880

4.  Zolpidem excretion in breast milk.

Authors:  G Pons; C Francoual; P Guillet; C Moran; P Hermann; G Bianchetti; J F Thiercelin; J P Thenot; G Olive
Journal:  Eur J Clin Pharmacol       Date:  1989       Impact factor: 2.953

5.  The effect of a controlled manipulation of maternal dietary fat intake on medium and long chain fatty acids in human breast milk in Saskatoon, Canada.

Authors:  Roseann Nasser; Alison M Stephen; Yeow K Goh; M Thomas Clandinin
Journal:  Int Breastfeed J       Date:  2010-02-19       Impact factor: 3.461

Review 6.  Drug excretion in human breast milk: principles, pharmacokinetics and projected consequences.

Authors:  J T Wilson; R D Brown; D R Cherek; J W Dailey; B Hilman; P C Jobe; B R Manno; J E Manno; H M Redetzki; J J Stewart
Journal:  Clin Pharmacokinet       Date:  1980 Jan-Feb       Impact factor: 6.447

7.  Pharmacokinetics of toxic chemicals in breast milk: use of PBPK models to predict infant exposure.

Authors:  Rebecca A Clewell; Jeffery M Gearhart
Journal:  Environ Health Perspect       Date:  2002-06       Impact factor: 9.031

8.  Tryptophan metabolic profile in term and preterm breast milk: implications for health.

Authors:  Louise O'Rourke; Gerard Clarke; Aoife Nolan; Claire Watkins; Timothy G Dinan; Catherine Stanton; R Paul Ross; Cornelius Anthony Ryan
Journal:  J Nutr Sci       Date:  2018-04-04

9.  Variation and Interdependencies of Human Milk Macronutrients, Fatty Acids, Adiponectin, Insulin, and IGF-II in the European PreventCD Cohort.

Authors:  Maria Grunewald; Christian Hellmuth; Franca F Kirchberg; Maria Luisa Mearin; Renata Auricchio; Gemma Castillejo; Ilma R Korponay-Szabo; Isabel Polanco; Maria Roca; Sabine L Vriezinga; Katharina Werkstetter; Berthold Koletzko; Hans Demmelmair
Journal:  Nutrients       Date:  2019-08-30       Impact factor: 5.717

10.  Symposium review: Intravital imaging of the lactating mammary gland in live mice reveals novel aspects of milk-lipid secretion.

Authors:  Ian H Mather; Andrius Masedunskas; Yun Chen; Roberto Weigert
Journal:  J Dairy Sci       Date:  2018-11-22       Impact factor: 4.034
  10 in total

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