Literature DB >> 6644012

Effect of stool storage at room temperature on salmonella isolation from faeces.

R W Harvey, T H Price.   

Abstract

Stools, known to have contained salmonellas were cultured in three enrichment media on arrival at the laboratory. The three media were laboratory prepared selenite F, laboratory prepared Muller-Kauffmann tetrathionate and commercially obtained Oxoid Muller-Kauffmann tetrathionate (CM343). Where faecal samples were sufficiently large, they were stored at room temperature and re-examined using the same three enrichment broths. Whether fresh or stored stools were investigated, the laboratory prepared media were significantly more efficient than the commercial medium. In a straight comparison of the two laboratory prepared media, no significant difference in efficiency was evident with fresh stool samples. With stored specimens, however, Muller-Kauffmann tetrathionate was significantly better than selenite F. This finding might be relevant in examining samples delayed in the post.

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Year:  1983        PMID: 6644012      PMCID: PMC2129379          DOI: 10.1017/s0022172400060277

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


  18 in total

1.  Choice of a selective medium for the routine isolation of members of the Salmonella group.

Authors:  R W HARVEY
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1956-06

2.  Evaluation of the growth of salmonellae in Rappaport's broth and in Muller-Kauffmann's Tetrathionate broth.

Authors:  P Vassiliadis; E Pateraki; J Papadakis; D Trichopoulos
Journal:  J Appl Bacteriol       Date:  1974-09

3.  Strontium chloride and strontium selenite enrichment broth media in the isolation of Salmonella.

Authors:  J B Iveson; E M Mackay-Scollay
Journal:  J Hyg (Lond)       Date:  1969-09

4.  Salmonella isolation in nine European laboratories using a standardized technique.

Authors:  W Edel; E H Kampelmacher
Journal:  Bull World Health Organ       Date:  1969       Impact factor: 9.408

5.  Quality control tests of two salmonella enrichment media using different inocula.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1975-06

6.  The isolation of salmonellas from British pork sausages and sausage meat.

Authors:  D Roberts; K Boag; M L Hall; C R Shipp
Journal:  J Hyg (Lond)       Date:  1975-10

7.  Variation in plating efficiency of Salmonellae on eight lots of brilliant green agar.

Authors:  R B Read; A L Reyes
Journal:  Appl Microbiol       Date:  1968-05

8.  Isolation of Shigella sonnei by fluid media.

Authors:  T H Price
Journal:  J Hyg (Lond)       Date:  1976-12

9.  Trends in salmonella food poisoning in England and Wales 1941-72.

Authors:  J H McCoy
Journal:  J Hyg (Lond)       Date:  1975-04

10.  Studies on the isolation of Salmonella dublin.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1975-06
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  1 in total

1.  Comparison of two culture techniques used to detect environmental contamination with Salmonella enterica in a large-animal hospital.

Authors:  Catriona H Lyle; Cornelius H Annandale; Johan Gouws; Paul S Morley
Journal:  J S Afr Vet Assoc       Date:  2015-08-13       Impact factor: 1.474

  1 in total

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