Literature DB >> 6643019

Chronic dietary anticholinesterase poisoning.

D Ratner, B Oren, K Vigder.   

Abstract

Five patients presented with chronic gastrointestinal symptoms and nonspecific neurologic complaints, accompanied by reductions in whole blood cholinesterase activity. After the elimination from their diet of fresh fruits and vegetables, the patients became asymptomatic and their blood cholinesterase activity returned to normal levels. The source of this previously unreported type of poisoning is discussed.

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Year:  1983        PMID： 6643019

Source DB:  PubMed          Journal:  Isr J Med Sci        ISSN： 0021-2180


  4 in total

1.  Pesticide residues in food.

Authors:  D Ratner
Journal:  J R Soc Med       Date:  1985-06       Impact factor: 5.344

2.  De novo amplification within a "silent" human cholinesterase gene in a family subjected to prolonged exposure to organophosphorous insecticides.

Authors:  C A Prody; P Dreyfus; R Zamir; H Zakut; H Soreq
Journal:  Proc Natl Acad Sci U S A       Date:  1989-01       Impact factor: 11.205

3.  Normal and atypical butyrylcholinesterases in placental development, function, and malfunction.

Authors:  M Sternfeld; J Rachmilewitz; Y Loewenstein-Lichtenstein; C Andres; R Timberg; S Ben-Ari; C Glick; H Soreq; H Zakut
Journal:  Cell Mol Neurobiol       Date:  1997-06       Impact factor: 5.046

4.  Effect of pesticide bendiocarbamate on distribution of acetylcholine- and butyrylcholine-positive nerves in rabbit's thymus.

Authors:  F Dorko; J Danko; S Flešárová; E Boroš; A Sobeková
Journal:  Eur J Histochem       Date:  2011-10-19       Impact factor: 3.188
  4 in total

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