Literature DB >> 6628255

[Etiology of Crohn disease. What speaks in favor of fats as a possible cause?].

E Guthy.   

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Year:  1983        PMID： 6628255     DOI： 10.1055/s-2008-1069817

Source DB:  PubMed          Journal:  Dtsch Med Wochenschr        ISSN： 0012-0472            Impact factor:   0.628


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  4 in total

Review 1.  Recent epidemiology of ulcerative colitis and Crohn's disease.

Authors:  J F Mayberry
Journal:  Int J Colorectal Dis       Date:  1989       Impact factor: 2.571

Review 2.  [What is the role of nutrition in Crohn disease? A contribution to the importance of dietary therapy in regional enteritis].

Authors:  E Nagel; H Canzler; R Pichlmayr
Journal:  Langenbecks Arch Chir       Date:  1991

3.  Dietary fat intake and inflammatory bowel disease.

Authors:  M A Gassull
Journal:  Curr Gastroenterol Rep       Date:  2001-08

4.  Use of alpha-tocopherylquinone in ulcerative colitis.

Authors:  E Guthy
Journal:  Gut       Date:  1986-11       Impact factor: 23.059
  4 in total

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