Literature DB >> 6546782

On the genetic and structural similarities between the squash seeds polypeptide trypsin inhibitors and wheat germ agglutinin.

I Z Siemion, T Wilusz, A Polanowski.   

Abstract

In this report we propose the disulfide bridges alignment in the squash polypeptide trypsin inhibitors. The prediction is based on the extensive homology in the amino acid sequence between these inhibitors and a portion of the wheat germ agglutinin domains for which the position of the disulfide bridges are known.

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Year:  1984        PMID: 6546782     DOI: 10.1007/bf00222486

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  9 in total

1.  The crystal structure of wheat germ agglutinin at 2-2 A resolution.

Authors:  C S Wright
Journal:  J Mol Biol       Date:  1977-04-25       Impact factor: 5.469

2.  Wheat germ agglutinin. Molecular characteristics and specificity for sugar binding.

Authors:  Y Nagata; M M Burger
Journal:  J Biol Chem       Date:  1974-05-25       Impact factor: 5.157

3.  Structural differences between trypsin-inhibitors isolated from Cucurbitaceae family seeds: immunological, NMR and CD studies.

Authors:  A Szewczuk; E Kurowska; E Prusak; T Wilusz; A Polanowski; J Otlewski; K Sobczyk; I Z Siemion
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1983-08

4.  The toxin-agglutinin fold. A new group of small protein structures organized around a four-disulfide core.

Authors:  J Drenth; B W Low; J S Richardson; C S Wright
Journal:  J Biol Chem       Date:  1980-04-10       Impact factor: 5.157

5.  Isolation and partial amino acid sequence of the trypsin inhibitor from the seeds of Cucurbita maxima.

Authors:  A Polanowski; T Wilusz; B Nienartowicz; E Cieślar; A Słomińska; K Nowak
Journal:  Acta Biochim Pol       Date:  1980       Impact factor: 2.149

6.  Amino-acid sequence of two trypsin isoinhibitors, ITD I and ITD III from squash seeds (Cucurbita maxima).

Authors:  T Wilusz; M Wieczorek; A Polanowski; A Denton; J Cook; M Laskowski
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1983-01

7.  Histidine determination in wheat germ agglutinin isolectin by X-ray diffraction analysis.

Authors:  C S Wright
Journal:  J Mol Biol       Date:  1981-01-15       Impact factor: 5.469

8.  Preparation and characteristics of trypsin inhibitors from the seeds of squash (Cucurbita maxima) and zucchini (Cucurbita pepo var. Giromontia).

Authors:  J Leluk; J Otlewski; M Wieczorek; A Polanowski; T Wilusz
Journal:  Acta Biochim Pol       Date:  1983       Impact factor: 2.149

9.  The structure of neurophysin.

Authors:  J Drenth
Journal:  J Biol Chem       Date:  1981-03-25       Impact factor: 5.157

  9 in total
  1 in total

Review 1.  Application of enzymes in the preparation of wheat germ polypeptides and their biological activities.

Authors:  Ke Du; Shuangqi Tian; Hu Chen; Sensen Gao; Xianyou Dong; Feng Yan
Journal:  Front Nutr       Date:  2022-07-18
  1 in total

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