Literature DB >> 6517616

Uptake, elimination, and metabolism of 14C-picric acid and 14C-picramic acid in the American oyster (Crassostrea virginica).

D T Burton, K R Cooper, W L Goodfellow, D H Rosenblatt.   

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Year:  1984        PMID: 6517616     DOI: 10.1007/bf01055928

Source DB:  PubMed          Journal:  Arch Environ Contam Toxicol        ISSN: 0090-4341            Impact factor:   2.804


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  7 in total

1.  The use of picric acid as a simple monitoring procedure for automated peptide synthesis.

Authors:  W S Hancock; J E Battersby; D R Harding
Journal:  Anal Biochem       Date:  1975-12       Impact factor: 3.365

2.  The formation of beta-ketoadipic acid by bacterial fission of aromatic rings.

Authors:  B A KILBY
Journal:  Biochem J       Date:  1951-10       Impact factor: 3.857

3.  Continuous-flow apparatus for use in petroleum bioassay.

Authors:  J R Vanderhorst; C I Gibson; L J Moore; P Wilkinson
Journal:  Bull Environ Contam Toxicol       Date:  1977-05       Impact factor: 2.151

4.  Animal scale-up.

Authors:  R L Dedrick
Journal:  J Pharmacokinet Biopharm       Date:  1973-10

5.  Comparative biochemistry of drug metabolism by azo and nitro reductase.

Authors:  R H Adamson; R L Dixon; F L Francis; D P Rall
Journal:  Proc Natl Acad Sci U S A       Date:  1965-11       Impact factor: 11.205

6.  Distribution and elimination of naphthalene and 2-methylnaphthalene in rainbow trout during short- and long-term exposures.

Authors:  M J Melancon; J J Lech
Journal:  Arch Environ Contam Toxicol       Date:  1978       Impact factor: 2.804

7.  Uptake, elimination, and metabolism of three phenols by fathead minnows.

Authors:  D J Call; L T Brooke; P Y Lu
Journal:  Arch Environ Contam Toxicol       Date:  1980       Impact factor: 2.804

  7 in total
  1 in total

1.  Beneficial Effects of Lactobacillus plantarum Strains on Non-Alcoholic Fatty Liver Disease in High Fat/High Fructose Diet-Fed Rats.

Authors:  Eun-Jung Park; You-Suk Lee; Sung Min Kim; Gun-Seok Park; Yong Hyun Lee; Do Yeun Jeong; Jihee Kang; Hae-Jeung Lee
Journal:  Nutrients       Date:  2020-02-20       Impact factor: 5.717

  1 in total

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