Literature DB >> 6493319

[The effect of nutrition on intestinal flora].

T Mitsuoka.   

Abstract

In several groups of probands the influence of nutrition on the gut flora has been examined. In old people there is a striking decrease in the numbers of Bifidobacteria whereas those of Clostridium perfringens strongly increase and those of Enterobacteriaceae and Lactobacilli can be found somewhat higher than in the compared group. In a group of longevitial old aged men nourished with a fibre-rich diet these alterations are found less striking. Changing from a mixed Japanese diet to a "western diet" a tendentious decrease in the total number of bacteria and in the numbers of Bifidobacteria, Eubacteria, and in moderate, in the numbers of Streptococci, too, could be determined. Simultaneously, a considerable development of nitrosamines occurred. In C3H/Hemice a glucomannan containing (fibre-rich) diet caused a substantial increase in the evidence frequency of Bifidobacterium and in the numbers of Enterobacteriaceae. Parallel with these results incidence and average number of noduli of manifested hepatic carcinoma decreased remarkably.

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Year:  1984        PMID: 6493319     DOI: 10.1002/food.19840280616

Source DB:  PubMed          Journal:  Nahrung        ISSN: 0027-769X


  5 in total

1.  The scent of age.

Authors:  Kazumi Osada; Kunio Yamazaki; Maryanne Curran; Judith Bard; Benjamin P C Smith; Gary K Beauchamp
Journal:  Proc Biol Sci       Date:  2003-05-07       Impact factor: 5.349

2.  Bacterial cell wall components regulate adipokine secretion from visceral adipocytes.

Authors:  Risa Taira; Sayori Yamaguchi; Kyoko Shimizu; Kiminori Nakamura; Tokiyoshi Ayabe; Toshio Taira
Journal:  J Clin Biochem Nutr       Date:  2015-01-08       Impact factor: 3.114

Review 3.  Influence of diet on the gut microbiome and implications for human health.

Authors:  Rasnik K Singh; Hsin-Wen Chang; Di Yan; Kristina M Lee; Derya Ucmak; Kirsten Wong; Michael Abrouk; Benjamin Farahnik; Mio Nakamura; Tian Hao Zhu; Tina Bhutani; Wilson Liao
Journal:  J Transl Med       Date:  2017-04-08       Impact factor: 5.531

4.  Dietary polyphenols increase fecal mucin and immunoglobulin A and ameliorate the disturbance in gut microbiota caused by a high fat diet.

Authors:  Toshio Taira; Sayori Yamaguchi; Azusa Takahashi; Yukako Okazaki; Akihiro Yamaguchi; Hirohide Sakaguchi; Hideyuki Chiji
Journal:  J Clin Biochem Nutr       Date:  2015-09-29       Impact factor: 3.114

Review 5.  Unhealthy Lifestyle and Gut Dysbiosis: A Better Understanding of the Effects of Poor Diet and Nicotine on the Intestinal Microbiome.

Authors:  Jason E Martinez; Doron D Kahana; Simran Ghuman; Haley P Wilson; Julian Wilson; Samuel C J Kim; Venu Lagishetty; Jonathan P Jacobs; Amiya P Sinha-Hikim; Theodore C Friedman
Journal:  Front Endocrinol (Lausanne)       Date:  2021-06-08       Impact factor: 5.555

  5 in total

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