Literature DB >> 6431176

Increased fructose-lysine of nail protein in diabetic patients.

M Oimomi, H Hatanaka, K Ishikawa, S Kubota, Y Yoshimura, S Baba.   

Abstract

Fructose-lysine, which is formed by binding glucose to lysine, is degraded on acid hydrolysis into furosine. Furosine was determined by high-performance liquid chromatography according to the method of Schleicher et al. Furosine values were significantly higher in diabetic patients than in healthy subjects, and significantly correlated with haemoglobin A1 (HbA1) values. These results suggest that furosine, like HbA1, may become an indicator of long-term blood glucose control in diabetic patients and be useful in investigating diabetic complications on the level of tissue.

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Year:  1984        PMID： 6431176     DOI： 10.1007/bf01726910

Source DB:  PubMed          Journal:  Klin Wochenschr        ISSN： 0023-2173


  12 in total

1.  Further identification of the nature and linkage of the carbohydrate in hemoglobin A1c.

Authors:  H F Bunn; D N Haney; K H Gabbay; P M Gallop
Journal:  Biochem Biophys Res Commun       Date:  1975-11-03       Impact factor: 3.575

2.  In vitro synthesis of hemoglobin AIc.

Authors:  R Flückiger; K H Winterhalter
Journal:  FEBS Lett       Date:  1976-12-01       Impact factor: 4.124

3.  Preparation and biological properties of glycosylated insulin.

Authors:  R Dolhofer; O H Wieland
Journal:  FEBS Lett       Date:  1979-04-01       Impact factor: 4.124

4.  Glycosylated collagen.

Authors:  H Rosenberg; J B Modrak; J M Hassing; W A Al-Turk; S J Stohs
Journal:  Biochem Biophys Res Commun       Date:  1979-11-28       Impact factor: 3.575

5.  Evaluation of colorimetric method using thiobarbituric acid for the determination of glycosylated hemoglobin.

Authors:  M Oimomi; T Kawasaki; S Kubota; Y Yoshimura; S Baba; H Kato
Journal:  Nihon Ketsueki Gakkai Zasshi       Date:  1984-07

6.  Increased glycosylation of glomerular basement membrane collagen in diabetes.

Authors:  M P Cohen; E Urdanivia; M Surma; V Y Wu
Journal:  Biochem Biophys Res Commun       Date:  1980-07-31       Impact factor: 3.575

7.  Nonenzymatic glycosylation of erythrocyte membrane proteins. Relevance to diabetes.

Authors:  J A Miller; E Gravallese; H F Bunn
Journal:  J Clin Invest       Date:  1980-04       Impact factor: 14.808

8.  Diabetic cataract formation: potential role of glycosylation of lens crystallins.

Authors:  V J Stevens; C A Rouzer; V M Monnier; A Cerami
Journal:  Proc Natl Acad Sci U S A       Date:  1978-06       Impact factor: 11.205

9.  Specific quantitation by HPLC of protein (lysine) bound glucose in human serum albumin and other glycosylated proteins.

Authors:  E Schleicher; O H Wieland
Journal:  J Clin Chem Clin Biochem       Date:  1981-02

10.  Glycosylated hemoglobins and long-term blood glucose control in diabetes mellitus.

Authors:  K H Gabbay; K Hasty; J L Breslow; R C Ellison; H F Bunn; P M Gallop
Journal:  J Clin Endocrinol Metab       Date:  1977-05       Impact factor: 5.958
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  3 in total

1.  Increased fructose-lysine of hair protein in diabetic patients.

Authors:  M Oimomi; S Nishimoto; Y Kitamura; S Matsumoto; H Hatanaka; K Ishikawa; S Baba
Journal:  Klin Wochenschr       Date:  1985-08-01

2.  Advanced Glycation End-Products (AGEs) of Lysine and Effects of Anti-TCR/Anti-TNF-α Antibody-Based Therapy in the LEW.1AR1-iddm Rat, an Animal Model of Human Type 1 Diabetes.

Authors:  Svetlana Baskal; Stefanos A Tsikas; Olga Begou; Alexander Bollenbach; Sigurd Lenzen; Anne Jörns; Dimitrios Tsikas
Journal:  Int J Mol Sci       Date:  2022-01-28       Impact factor: 5.923

3.  Nail DNA and possible biomarkers: a pilot study.

Authors:  Joshua Park; Debbie Liang; Jung Woo Kim; Yongjun Luo; Taesheng Huang; Soo-Young Kim; Seong-Sil Chang
Journal:  J Prev Med Public Health       Date:  2012-07-31
  3 in total

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