Literature DB >> 6411179

Low protein diet and chronic renal failure in Buddhist monks.

V Sitprija, R Suvanpha.   

Abstract

Clinical observations were made in five Buddhist monks with chronic renal failure on a low protein diet. These monks consumed only one meal and meditated three to four times a day. The estimated protein intake was from 15 to 19 g a day. Renal function remained stable over three years of observation. The general condition was satisfactory without any evidence of protein energy malnutrition. The data were compared with those of another group of patients who had a comparable degree of impairment of renal function but who consumed three meals a day of low protein diet. Protein intake was estimated to be from 25 to 30 g a day. These patients developed uraemia with severe renal failure and protein deficiency within three years. The findings support the role of protein restriction in maintenance of renal function in chronic renal failure and perhaps suggest a beneficial role for meditation.

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Year:  1983        PMID: 6411179      PMCID: PMC1548753          DOI: 10.1136/bmj.287.6390.469

Source DB:  PubMed          Journal:  Br Med J (Clin Res Ed)        ISSN: 0267-0623


  9 in total

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Authors:  P V Karambelkar; S L Vinekar; M V Bhole
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2.  Protein overload nephropathy in rats subjected to unilateral nephrectomy.

Authors:  J J Lalich; G C Faith; G E Harding
Journal:  Arch Pathol       Date:  1970-06

3.  Calcium and phosphorus in chronic renal failure during nutritional therapy.

Authors:  M Walser; W E Mitch; V U Collier
Journal:  Contrib Nephrol       Date:  1980       Impact factor: 1.580

4.  Effects of dietary protein and phosphorus restriction on the progression of early renal failure.

Authors:  G Maschio; L Oldrizzi; N Tessitore; A D'Angelo; E Valvo; A Lupo; C Loschiavo; A Fabris; L Gammaro; C Rugiu; G Panzetta
Journal:  Kidney Int       Date:  1982-10       Impact factor: 10.612

5.  Dietary restrictions early and late: effects on the nephropathy of the NZB X NZW mouse.

Authors:  P S Friend; G Fernandes; R A Good; A F Michael; E J Yunis
Journal:  Lab Invest       Date:  1978-06       Impact factor: 5.662

Review 6.  Dietary protein intake and the progressive nature of kidney disease: the role of hemodynamically mediated glomerular injury in the pathogenesis of progressive glomerular sclerosis in aging, renal ablation, and intrinsic renal disease.

Authors:  B M Brenner; T W Meyer; T H Hostetter
Journal:  N Engl J Med       Date:  1982-09-09       Impact factor: 91.245

7.  Nutritional assessment and treatment of chronic renal failure.

Authors:  K B Harvey; M J Blumenkrantz; S E Levine; G L Blackburn
Journal:  Am J Clin Nutr       Date:  1980-07       Impact factor: 7.045

8.  Preservation of function in experimental renal disease by dietary restriction of phosphate.

Authors:  L S Ibels; A C Alfrey; L Haut; W E Huffer
Journal:  N Engl J Med       Date:  1978-01-19       Impact factor: 91.245

9.  Renal toxicity of phosphate in rats.

Authors:  L L Haut; A C Alfrey; S Guggenheim; B Buddington; N Schrier
Journal:  Kidney Int       Date:  1980-06       Impact factor: 10.612

  9 in total
  3 in total

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Authors:  I David Weiner; William E Mitch; Jeff M Sands
Journal:  Clin J Am Soc Nephrol       Date:  2014-07-30       Impact factor: 8.237

Review 2.  Low protein diets in patients with chronic kidney disease: a bridge between mainstream and complementary-alternative medicines?

Authors:  Giorgina Barbara Piccoli; Irene Capizzi; Federica Neve Vigotti; Filomena Leone; Claudia D'Alessandro; Domenica Giuffrida; Marta Nazha; Simona Roggero; Nicoletta Colombi; Giuseppe Mauro; Natascia Castelluccia; Adamasco Cupisti; Paolo Avagnina
Journal:  BMC Nephrol       Date:  2016-07-08       Impact factor: 2.388

Review 3.  Protein restriction for diabetic renal disease.

Authors:  L Robertson; N Waugh; A Robertson
Journal:  Cochrane Database Syst Rev       Date:  2007-10-17
  3 in total

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