Literature DB >> 6404818

Chemical composition and biological functions of Listeria monocytogenes cell wall preparations.

N W Hether, P A Campbell, L A Baker, L L Jackson.   

Abstract

A crude Listeria cell wall fraction, a purified fraction (PF) with demonstrated biological activity, as well as a third fraction of base-hydrolyzed PF (BHPF) were analyzed for chemical composition and activities not previously described. Listeria cell wall fraction and PF contained significant quantities of lipid, whereas BHPF was lipid depleted. Fatty acid compositions were typical of gram-positive bacteria. PF and BHPF were depleted in protein. Alanine, glutamic acid, diaminopimelic acid, glucosamine, and muramic acid were found in all fractions, in enhanced concentration in PF and BHPF, and with molar ratios typical of bacterial peptidoglycans. Major neutral sugars were rhamnose, ribose, ribitol, and glucose. The concentrations of rhamnose, ribose, and glucose were increased in BHPF. Differences in chemical composition of the fractions reflected differences in their biological activities: Listeria cell wall fraction induced resistance to Listeria infection, whereas PF did not. Mitogenic and adjuvant activities were demonstrated for Listeria cell wall fraction and PF but were lost in BHPF. BHPF retained the ability to induce macrophage-mediated tumoricidal activity and decrease resistance to Listeria infection.

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Year:  1983        PMID: 6404818      PMCID: PMC348071          DOI: 10.1128/iai.39.3.1114-1121.1983

Source DB:  PubMed          Journal:  Infect Immun        ISSN: 0019-9567            Impact factor:   3.441


  27 in total

1.  Induction of cytocidal macrophages after in vitro interactions between Listeria-immune T cells and macrophages--role of H-2.

Authors:  A G Farr; W J Wechter; J M Kiely; E R Unanue
Journal:  J Immunol       Date:  1979-06       Impact factor: 5.422

2.  Fatty acids of Listeria monocytogenes.

Authors:  L J Raines; C W Moss; D Farshtchi; B Pittman
Journal:  J Bacteriol       Date:  1968-12       Impact factor: 3.490

3.  Identification and quantitation of alditol acetates of neutral and amino sugars from mucins by automated gas-liquid chromatography.

Authors:  L J Griggs; A Post; E R White; J A Finkelstein; W E Moeckel; K G Holden; J E Zarembo; J A Weisbach
Journal:  Anal Biochem       Date:  1971-10       Impact factor: 3.365

4.  The mediator of cellular immunity. XI. Origin and development of MIF producing lymphocytes.

Authors:  A A Kostiala; D D McGregor; M J Lefford
Journal:  Cell Immunol       Date:  1976-06-15       Impact factor: 4.868

5.  Listeria monocytogenes cell walls induce decreased resistance to infection.

Authors:  L A Baker; P A Campbell
Journal:  Infect Immun       Date:  1978-04       Impact factor: 3.441

6.  Chromatographic behaviour of isomeric long-chain aliphatic compounds. I. Thin-layer chromatography of some oxygenated fatty acid derivatives.

Authors:  L J Morris; D M Wharry
Journal:  J Chromatogr       Date:  1965-10

7.  Isolation, characterization, and biological properties of an endotoxin-like material from the gram-positive organism Listeria monocytogenes.

Authors:  H Wexler; J D Oppenheim
Journal:  Infect Immun       Date:  1979-03       Impact factor: 3.441

8.  Listeria cell wall fraction. Characterization of in vitro adjuvant activity.

Authors:  C Schuffler; P A Campbell
Journal:  Immunology       Date:  1976-08       Impact factor: 7.397

9.  Quantitative chemical composition of peptidoglycan of Listeria monocytogenes.

Authors:  K K Srivastava; I H Siddique
Journal:  Infect Immun       Date:  1973-05       Impact factor: 3.441

10.  Chemotaxigenesis and complement fixation by Listeria monocytogenes cell wall fractions.

Authors:  L A Baker; P A Campbell; J R Hollister
Journal:  J Immunol       Date:  1977-11       Impact factor: 5.422

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  10 in total

1.  Variations in the Nanomechanical Properties of Virulent and Avirulent Listeria monocytogenes.

Authors:  Bong-Jae Park; Nehal I Abu-Lail
Journal:  Soft Matter       Date:  2010-01-01       Impact factor: 3.679

2.  Immunopotentiating activities of cell walls, peptidoglycans, and teichoic acids from two strains of Listeria monocytogenes.

Authors:  A Paquet; K M Raines; P C Brownback
Journal:  Infect Immun       Date:  1986-10       Impact factor: 3.441

3.  Antimicrobial activity of lysozyme against bacteria involved in food spoilage and food-borne disease.

Authors:  V L Hughey; E A Johnson
Journal:  Appl Environ Microbiol       Date:  1987-09       Impact factor: 4.792

4.  Role of contact lens wear, bacterial flora, and mannose-induced pathogenic protease in the pathogenesis of amoebic keratitis.

Authors:  Hassan Alizadeh; Sudha Neelam; Michael Hurt; Jerry Y Niederkorn
Journal:  Infect Immun       Date:  2005-02       Impact factor: 3.441

5.  Diversity of the polar lipids of the food-borne pathogen Listeria monocytogenes.

Authors:  S K Mastronicolis; J B German; G M Smith
Journal:  Lipids       Date:  1996-06       Impact factor: 1.880

6.  Biological function of the dTDP-rhamnose synthesis pathway in Streptococcus mutans.

Authors:  Y Tsukioka; Y Yamashita; T Oho; Y Nakano; T Koga
Journal:  J Bacteriol       Date:  1997-02       Impact factor: 3.490

Review 7.  Live, attenuated strains of Listeria and Salmonella as vaccine vectors in cancer treatment.

Authors:  Vafa Shahabi; Paulo C Maciag; Sandra Rivera; Anu Wallecha
Journal:  Bioeng Bugs       Date:  2010-01-04

8.  Lipoteichoic acid from Listeria monocytogenes.

Authors:  N W Hether; L L Jackson
Journal:  J Bacteriol       Date:  1983-11       Impact factor: 3.490

9.  Ultrastructural and biochemical studies of two dynamically expressed cell surface determinants on Candida albicans.

Authors:  D L Brawner; J E Cutler
Journal:  Infect Immun       Date:  1986-01       Impact factor: 3.441

Review 10.  Listeria monocytogenes surface proteins: from genome predictions to function.

Authors:  Hélène Bierne; Pascale Cossart
Journal:  Microbiol Mol Biol Rev       Date:  2007-06       Impact factor: 11.056

  10 in total

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