Literature DB >> 6403418

Combined effect of temperature and nutrients on protein turnover in Bacillus megaterium.

R Prasad, J Chaloupka.   

Abstract

Protein turnover was followed in populations of Bacillus megaterium growing in temperature range of 17-48 degrees C in different media. Higher temperature stimulated the protein turnover (expressed as the amount of protein degraded during 3.3 h) in all the media tested up to the optimal growth temperature (40-42 degrees C). Protein turnover in a medium containing amino acids continued to be stimulated by temperature even above this point; no further significant increase of turnover was found in the other media.

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Year:  1983        PMID: 6403418     DOI: 10.1007/BF02877384

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  7 in total

1.  Turnover of protein in growing and non-growing populations of Escherichia coli.

Authors:  J MANDELSTAM
Journal:  Biochem J       Date:  1958-05       Impact factor: 3.857

2.  Protease activity in cells of Bacillus megaterium during derepression.

Authors:  J Chaloupka; V Obdrzálek; P Krecková; M A Nesmeyanova; V Zalabák
Journal:  Folia Microbiol (Praha)       Date:  1975       Impact factor: 2.099

Review 3.  Intracellular protein degradation in mammalian and bacterial cells.

Authors:  A L Goldberg; J F Dice
Journal:  Annu Rev Biochem       Date:  1974       Impact factor: 23.643

Review 4.  Turnover of intracellular proteins.

Authors:  M J Pine
Journal:  Annu Rev Microbiol       Date:  1972       Impact factor: 15.500

Review 5.  Intracellular protein degradation in mammalian and bacterial cells: Part 2.

Authors:  A L Goldberg; A C St John
Journal:  Annu Rev Biochem       Date:  1976       Impact factor: 23.643

6.  Intracellular protein breakdown in non-growing cells of Escherichia coli.

Authors:  N S Willetts
Journal:  Biochem J       Date:  1967-05       Impact factor: 3.857

7.  Regulation of intracellular proteolysis in Escherichia coli.

Authors:  M J Pine
Journal:  J Bacteriol       Date:  1973-07       Impact factor: 3.490

  7 in total

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