Literature DB >> 6391755

Energy expenditure in obesity.

E Jéquier.   

Abstract

Energy expenditure of obese subjects living in a respiration chamber is higher than that of lean controls; this is due to a greater basal metabolic rate in the obese. Groups of obese subjects with a family history of obesity and/or a childhood onset of obesity have a reduced thermogenic response after glucose or meal ingestion. However, this defect in diet-induced thermogenesis is not a uniform finding, since only a third of an unselected group of obese women exhibit a reduced response. Moreover, obese subjects with reduced thermogenesis have a higher overall energy expenditure than lean people, even in situations in which a thermogenic response is produced. After inducing loss of weight with a hypocaloric diet, the thermogenic defect does not disappear. Since basal metabolic rate decreases with weight loss, the postprandial energy expenditure of some 'post-obese' subjects can be lower than that of lean controls. It is concluded that a thermogenic defect can contribute to the development of obesity in some predisposed subjects. The mechanisms of the thermogenic defect in the obese are presently unknown; insulin resistance and/or a blunted response of the sympathetic nervous system have been reported, but this topic remains controversial. After weight loss, energy expenditure decreases by about 84 kJ/24 h (20 kcal/24 h) per kg of weight loss in all patients. The need to reset energy intake to a lower level than the previous maintenance food consumption represents a major difficulty in the treatment of obesity; failure to adjust energy intake to the new requirements contributes to the frequent relapse of body weight gain in the obese after completion of a period on a hypocaloric diet.

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Year:  1984        PMID: 6391755     DOI: 10.1016/s0300-595x(84)80038-9

Source DB:  PubMed          Journal:  Clin Endocrinol Metab        ISSN: 0300-595X


  10 in total

1.  Effect of optimal glycaemic control with continuous subcutaneous insulin infusion on energy expenditure in type I diabetes mellitus.

Authors:  P Leslie; R T Jung; T E Isles; J Baty; R W Newton; P Illingworth
Journal:  Br Med J (Clin Res Ed)       Date:  1986-11-01

2.  Obese deceivers?

Authors:  R T Jung; W P James
Journal:  Br Med J (Clin Res Ed)       Date:  1986-08-30

3.  Contributors to Metabolic Disease Risk Following Spinal Cord Injury.

Authors:  Daniel L Smith; Ceren Yarar-Fisher
Journal:  Curr Phys Med Rehabil Rep       Date:  2016-07-06

4.  Holter monitoring of central and peripheral temperature: possible uses and feasibility study in outpatient settings.

Authors:  Manuel Varela; David Cuesta; Juan Antonio Madrid; Juan Churruca; Pau Miro; Raul Ruiz; Carlos Martinez
Journal:  J Clin Monit Comput       Date:  2009-07-16       Impact factor: 2.502

5.  Effects of muscarinic blockade on the thermic effect of oral or intravenous carbohydrate.

Authors:  D Schneeberger; L Tappy; E Temler; N Jeanprêtre; E Jéquier
Journal:  Eur J Appl Physiol Occup Physiol       Date:  1991

Review 6.  Human genetics illuminates the paths to metabolic disease.

Authors:  Stephen O'Rahilly
Journal:  Nature       Date:  2009-11-19       Impact factor: 49.962

7.  Energy metabolism in human obesity.

Authors:  E Jéquier
Journal:  Soz Praventivmed       Date:  1989

8.  Meal-induced thermogenesis in obese children with or without familial history of obesity.

Authors:  C Maffeis; Y Schutz; L Zoccante; L Pinelli
Journal:  Eur J Pediatr       Date:  1993-02       Impact factor: 3.183

9.  Aldosterone deficiency in mice burdens respiration and accentuates diet-induced hyperinsulinemia and obesity.

Authors:  Wan-Hui Liao; Claudia Suendermann; Andrea Eva Steuer; Gustavo Pacheco Lopez; Alex Odermatt; Nourdine Faresse; Maciej Henneberg; Wolfgang Langhans
Journal:  JCI Insight       Date:  2018-07-26

Review 10.  Link between Food Energy Density and Body Weight Changes in Obese Adults.

Authors:  Marta Stelmach-Mardas; Tomasz Rodacki; Justyna Dobrowolska-Iwanek; Anna Brzozowska; Jarosław Walkowiak; Agnieszka Wojtanowska-Krosniak; Paweł Zagrodzki; Angela Bechthold; Marcin Mardas; Heiner Boeing
Journal:  Nutrients       Date:  2016-04-20       Impact factor: 5.717

  10 in total

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