Literature DB >> 6386802

Biosynthesis and assembly of the polysialic acid capsule in Escherichia coli K1. Role of a low-density vesicle fraction in activation of the endogenous synthesis of sialyl polymers.

C Whitfield, D A Adams, F A Troy.   

Abstract

Escherichia coli K1 synthesizes a polysialic acid capsule when grown at 37 but not 15 degrees C. The derangement in sialyl polymer synthesis appears to result from the inability of 15 degrees C membranes to synthesize or assemble a functional endogenous acceptor (Troy, F.A., and McCloskey, M.A. (1979) J. Biol. Chem. 254, 7377-7387). Membranes from cells grown at 15 degrees C spontaneously gained the ability to synthesize sialyl polymer after incubation at 33 degrees C for 2-4 h. The incubation-dependent activation of the endogenous synthesis of sialyl polymer in 15 degrees C membranes possessed two unusual features. First, the sialyltransferase was localized in a low density vesicle fraction (LDV; rho = 1.11 g/cm3). Second, this fraction catalyzed protein synthesis, and protein synthesis was required for activation. A study of the LDV fraction showed: 1) their light density resulted from a 5- to 8-fold enrichment in lipid phosphate to protein ratio and their sialyltransferase activity was enriched 40-fold compared with unfractionated total membranes; 2) they contained proteins characteristic of inner and outer membranes including leader peptidase and lipoprotein; 3) they constituted 8% of the mass of unfractionated total membranes yet contained all of the endogenous sialyltransferase activity in 15 degrees C membranes. In contrast, LDV from 37 degrees C grown cells accounted for 4.8% of the membrane mass and only 12.5% of the endogenous sialyltransferase activity; 4) they were multilamellar and averaged 0.7 mu in diameter. Based on these results, we believe the LDV fraction is of physiological importance in sialyl polymer synthesis. Growth at 15 degrees C allowed identification and study of the LDV fraction possibly because of the altered thermotropic properties of the membrane phospholipids that occur when E. coli is grown at low temperature.

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Year:  1984        PMID: 6386802

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  8 in total

1.  Uptake of N-acetylneuraminic acid by Escherichia coli K-235. Biochemical characterization of the transport system.

Authors:  L B Rodríguez-Aparicio; A Reglero; J M Luengo
Journal:  Biochem J       Date:  1987-09-01       Impact factor: 3.857

Review 2.  Cellulose biosynthesis and function in bacteria.

Authors:  P Ross; R Mayer; M Benziman
Journal:  Microbiol Rev       Date:  1991-03

3.  Membrane proteins correlated with expression of the polysialic acid capsule in Escherichia coli K1.

Authors:  C Whitfield; E R Vimr; J W Costerton; F A Troy
Journal:  J Bacteriol       Date:  1985-02       Impact factor: 3.490

4.  A protein-sialyl polymer complex involved in colominic acid biosynthesis. Effect of tunicamycin.

Authors:  L B Rodríguez-Aparicio; A Reglero; A I Ortiz; J M Luengo
Journal:  Biochem J       Date:  1988-04-15       Impact factor: 3.857

5.  Improved methods to characterize the length and quantity of highly unstable PolySialic acids subject category: (Carbohydrates, chromatographic techniques).

Authors:  Michael Vaill; Dillon Y Chen; Sandra Diaz; Ajit Varki
Journal:  Anal Biochem       Date:  2021-10-20       Impact factor: 3.191

6.  Regulation of sialic acid metabolism in Escherichia coli: role of N-acylneuraminate pyruvate-lyase.

Authors:  E R Vimr; F A Troy
Journal:  J Bacteriol       Date:  1985-11       Impact factor: 3.490

7.  Polysialic acid engineering: synthesis of polysialylated neoglycosphingolipids by using the polysialyltransferase from neuroinvasive Escherichia coli K1.

Authors:  J W Cho; F A Troy
Journal:  Proc Natl Acad Sci U S A       Date:  1994-11-22       Impact factor: 11.205

8.  Biosynthesis of the Escherichia coli K5 polysaccharide, a representative of group II capsular polysaccharides: polymerization in vitro and characterization of the product.

Authors:  A Finke; D Bronner; A V Nikolaev; B Jann; K Jann
Journal:  J Bacteriol       Date:  1991-07       Impact factor: 3.490

  8 in total

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