Literature DB >> 6385843

Trypsin-like enzyme from Streptomyces 771. Purification and properties of native and immobilized enzyme.

V I Palubinskas, N B Yankevich, K K Yanulaitene, V S Vesa, V G Bendikene, A V Maksimenko, V P Torchilin, E V Ilyina, V N Smirnov, I N Krestyanova.   

Abstract

Electrophoretically homogeneous proteolytic enzyme with molecular weight 31,500 and pI 3.75 was obtained from a culture medium of Streptomyces 771 by chromatography on N-benzyl chitin adsorbent, subsequent chromatography on CM-cellulose, and preparative isofocusing and chromatography on Sephadex G-75. The enzyme hydrolyzes N-benzoyl-DL-arginine-p-nitroanilide N-benzoyl-DL-lysine-p-nitro-anilide N-benzoyl-DL-arginine ethyl ester, and Na-caseinate. It also exhibits pronounced thrombolytic activity. The activity of the enzyme was suppressed by soya bean inhibitor, but remained unaffected by chelating agents and phenylmethylsulfonyl fluoride. The enzyme was immobilized on aldehyde dextran, and some kinetic parameters of the immobilized enzyme were determined. The thrombolytic activity of native and immobilized enzyme was studied as well.

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Year:  1984        PMID: 6385843     DOI: 10.1007/bf02798489

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  9 in total

1.  An anionic trypsin-like enzyme from Streptomyces eythreus.

Authors:  N Yoshida; A Sasaki; H Inoue
Journal:  FEBS Lett       Date:  1971-06-10       Impact factor: 4.124

2.  Affinity chromatography of trypsin and related enzymes. I. Preparation and characteristics of an affinity adsorbent containing tryptic peptides from protamine as ligands.

Authors:  K Kasai; S Ishii
Journal:  J Biochem       Date:  1975-10       Impact factor: 3.387

3.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

4.  [Effect of the nature of the nitrogen nutrition on protease biosynthesis by Actinomyces 771].

Authors:  M M Levitov; I N Navol'neva; A N Meshkov
Journal:  Mikrobiologiia       Date:  1974 Jan-Feb

5.  Measurement of molecular weights by electrophoresis on SDS-acrylamide gel.

Authors:  K Weber; J R Pringle; M Osborn
Journal:  Methods Enzymol       Date:  1972       Impact factor: 1.600

6.  A trypsin-like protease from Streptomyces fradiae.

Authors:  K Morihara; H Tsuzuki
Journal:  Arch Biochem Biophys       Date:  1968-09-10       Impact factor: 4.013

7.  Amino acid sequence of Streptomyces griseus trypsin. Cyanogen bromide fragments and complete sequence.

Authors:  R W Olafson; L Jurásek; M R Carpenter; L B Smillie
Journal:  Biochemistry       Date:  1975-03-25       Impact factor: 3.162

8.  Isoelectric fractionation, analysis, and characterization of ampholytes in natural pH gradients. IV. Further studies on the resolving power in connection with separation of myoglobins.

Authors:  O Vesterberg; H Svensson
Journal:  Acta Chem Scand       Date:  1966

9.  Isolation of a trypsin-like enzyme from Streptomyces paromomycinus (paromotrypsin) by affinity adsorption through Kunitz inhibitor-sepharose.

Authors:  J Chauvet; J P Dostal; R Acher
Journal:  Int J Pept Protein Res       Date:  1976
  9 in total

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