Literature DB >> 6382572

Recording of gastrointestinal electrical activity from surface electrodes.

A J Smout, E J Van der Schee, L M Akkermans, J L Grashuis.   

Abstract

The surface recording of electrical activities generated by the gastrointestinal tract is reviewed, with particular reference to surface recording of gastric electrical activity (electrogastrography or EGG). The available data on interdigestive and postprandial characteristics of the EGG signal in health and disease, including techniques of recording and signal analysis, are summarised.

Entities:  

Mesh：

Year:  1984        PMID： 6382572

Source DB:  PubMed          Journal:  Scand J Gastroenterol Suppl        ISSN： 0085-5928


  5 in total

1.  Volume conductor effects on the spatial resolution of magnetic fields and electric potentials from gastrointestinal electrical activity.

Authors:  L A Bradshaw; W O Richards; J P Wikswo
Journal:  Med Biol Eng Comput       Date:  2001-01       Impact factor: 2.602

2.  Bedside system for cutaneous recording and analysis of gastric myoelectrical and impedance signals.

Authors:  P P Bruijs; E J van der Schee; A J Smout; L M Akkermans; H L van Strien
Journal:  Med Biol Eng Comput       Date:  1991-11       Impact factor: 2.602

3.  Effects of highly selective vagotomy on gastric myoelectrical activity. An electrogastrographic study.

Authors:  H Geldof; E J van der Schee; M van Blankenstein; A J Smout; L M Akkermans
Journal:  Dig Dis Sci       Date:  1990-08       Impact factor: 3.199

4.  Electrogastrographic study of gastric myoelectrical activity in patients with unexplained nausea and vomiting.

Authors:  H Geldof; E J van der Schee; M van Blankenstein; J L Grashuis
Journal:  Gut       Date:  1986-07       Impact factor: 23.059

5.  Postprandial improvement of gastric dysrhythmias in patients with type II diabetes: identification of responders and nonresponders.

Authors:  R Mathur; M Pimentel; C L Sam; J D Chen; G G Bonorris; P S Barnett; H C Lin
Journal:  Dig Dis Sci       Date:  2001-04       Impact factor: 3.199
  5 in total

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