Literature DB >> 6370135

Cystine antagonism of the antibacterial action of lactoperoxidase-thiocyanate-hydrogen peroxide on Streptococcus agalactiae.

M N Mickelson, A J Anderson.   

Abstract

Cystine reduction in Streptococcus agalactiae, resulting in sulfhydryl formation, may account for antagonism of the antibacterial effect of lactoperoxidase-thiocyanate-hydrogen peroxide when cystine is present in excess of the amount needed for maximum growth. Accumulation of cystine by S. agalactiae and its reduction to form sulfhydryl compounds were demonstrated. The reduction of cystine appeared to occur by a couple reaction between glutathione reductase and glutathione-disulfide transhydrogenase activity, both of which were found in the supernatant fraction from cell homogenates. NADPH-specific glutathione reductase activity was found in the pellet and supernatant fractions from cell homogenates. Two sulfhydryls were formed for each mole of NADPH used during cystine reduction. The information presented offers a plausible explanation of how cystine, when present in excess of growth needs, may be reduced to generate sulfhydryl compounds which neutralize the antibacterial effect of lactoperoxidase-thiocyanate-hydrogen peroxide on S. agalactiae.

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Year:  1984        PMID: 6370135      PMCID: PMC239671          DOI: 10.1128/aem.47.2.338-342.1984

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  22 in total

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3.  Cystine reductase of pea seeds and yeasts.

Authors:  A H ROMANO; W J NICKERSON
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4.  A spectrophotometric method for the direct determination of cysteine in the presence of other naturally occurring amino acids.

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Journal:  Biochem J       Date:  1967-08       Impact factor: 3.857

5.  Cystine reductase in the dimorphic fungus Histoplasma capsulatum.

Authors:  B Maresca; E Jacobson; G Medoff; G Kobayashi
Journal:  J Bacteriol       Date:  1978-09       Impact factor: 3.490

6.  Purification and properties of a disulfide reductase obtained from Achromobacter starkeyi.

Authors:  J Ruiz-Herrera; R Amezcua-Ortega; A Trujillo
Journal:  J Biol Chem       Date:  1968-08-10       Impact factor: 5.157

7.  Comparison of the antibacterial activity of the hypothiocyanite anion towards Streptococcus lactis and Escherichia coli.

Authors:  V M Marshall; B Reiter
Journal:  J Gen Microbiol       Date:  1980-10

8.  Lactoperoxidase-catalyzed inactivation of hexokinase.

Authors:  M Adamson; K M Pruitt
Journal:  Biochim Biophys Acta       Date:  1981-04-14

9.  Occurrence of glutathione in bacteria.

Authors:  R C Fahey; W C Brown; W B Adams; M B Worsham
Journal:  J Bacteriol       Date:  1978-03       Impact factor: 3.490

10.  Inhibition of Streptococcus mutans by the lactoperoxidase antimicrobial system.

Authors:  E L Thomas; K A Pera; K W Smith; A K Chwang
Journal:  Infect Immun       Date:  1983-02       Impact factor: 3.441

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  1 in total

Review 1.  Antimicrobial actions of dual oxidases and lactoperoxidase.

Authors:  Demba Sarr; Eszter Tóth; Aaron Gingerich; Balázs Rada
Journal:  J Microbiol       Date:  2018-06-01       Impact factor: 3.422

  1 in total

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