Literature DB >> 6367485

Origin of sensation in the esophagus.

J Christensen.   

Abstract

The sensory innervation of the esophagus is important both to physicians, for whom esophageal sensation can cause clinical confusion, and to physiologists, who wish to understand the regulation of esophageal motion. Sensory mechanisms in the gut in general are not well understood. Mechanoreceptive reflexes and their pathways, both parasympathetic and sympathetic, have been studied in the esophagus, and thermoreceptive reflex pathways that are parasympathetic have recently been described. The terminal sensory innervation of the esophagus contains several structures that may be receptors to such stimuli. Esophageal striated muscle contains muscle spindles like those of somatic muscle. Within the myenteric plexus, the bodies of certain ganglion cells themselves may be mechanoreceptive. Also, complex subcapsular laminar arborizations that arise from cells of the nodose ganglion have been described in ganglia of the esophageal myenteric plexus. Similar laminar arborizations have been found on vessels of the submucosa in the midesophagus. In the esophageal mucosa, the terminal innervation ends in structures of diverse form located both superficially and deep in the squamous epithelium. Thus, a variety of specific neural structures that seem to represent the terminals of sensory nerves exist in the esophagus and may serve the mechanoreceptive and thermoreceptive reflexes that modify esophageal motility.

Entities:  

Mesh:

Year:  1984        PMID: 6367485     DOI: 10.1152/ajpgi.1984.246.3.G221

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  12 in total

1.  Cortical processing of human somatic and visceral sensation.

Authors:  Q Aziz; D G Thompson; V W Ng; S Hamdy; S Sarkar; M J Brammer; E T Bullmore; A Hobson; I Tracey; L Gregory; A Simmons; S C Williams
Journal:  J Neurosci       Date:  2000-04-01       Impact factor: 6.167

2.  Ultrasound-determined geometric and biomechanical properties of the human duodenum.

Authors:  Jens Brøndum Frøkjaer; Søren Due Andersen; Asbjørn Mohr Drewes; Hans Gregersen
Journal:  Dig Dis Sci       Date:  2006-08-22       Impact factor: 3.199

3.  An in vitro study of the properties of vagal afferent fibres innervating the ferret oesophagus and stomach.

Authors:  A J Page; L A Blackshaw
Journal:  J Physiol       Date:  1998-11-01       Impact factor: 5.182

Review 4.  Physiological substrates of normal deglutition.

Authors:  J G Kennedy; R D Kent
Journal:  Dysphagia       Date:  1988       Impact factor: 3.438

5.  Prospective evaluation of high-dose bethanechol in investigation of esophageal chest pain.

Authors:  W K Deschner; K A Maher; E L Cattau; S B Benjamin
Journal:  Dig Dis Sci       Date:  1989-11       Impact factor: 3.199

6.  Salivary bicarbonate as a major factor in the prevention of upper esophageal mucosal injury in gastroesophageal reflux disease.

Authors:  Tomasz Skoczylas; Harathi Yandrapu; Cezary Poplawski; Mazen Asadi; Grzegorz Wallner; Jerzy Sarosiek
Journal:  Dig Dis Sci       Date:  2014-03-09       Impact factor: 3.199

7.  Gender differences in pain and biomechanical responses after acid sensitization of the human esophagus.

Authors:  Hariprasad Reddy; Lars Arendt-Nielsen; Camilla Staahl; Jan Pedersen; Peter Funch-Jensen; Hans Gregersen; Asbjørn Mohr Drewes
Journal:  Dig Dis Sci       Date:  2005-11       Impact factor: 3.199

Review 8.  Central neural control of esophageal motility: a review.

Authors:  E T Cunningham; P E Sawchenko
Journal:  Dysphagia       Date:  1990       Impact factor: 3.438

9.  Immunohistochemical demonstration of calbindin-containing nerve endings in the rat esophagus.

Authors:  H Kuramoto; R Kuwano
Journal:  Cell Tissue Res       Date:  1994-10       Impact factor: 5.249

10.  Studies of the oesophageal clearance responses to intraluminal acid.

Authors:  D G Thompson; N A Andreollo; A S McIntyre; R J Earlam
Journal:  Gut       Date:  1988-07       Impact factor: 23.059

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