Literature DB >> 6361816

Diet selection and metabolic fuels in three models of diabetes mellitus.

T J Bartness, N E Rowland.   

Abstract

Dietary self-selection and circulating metabolic fuels (glucose, free fatty acids, ketones) were examined in three forms of experimental diabetes mellitus in rats: pancreatectomy and streptozotocin treatment in adult and neonatal rats. Changes in diet selection resulting from insulin replacement also were examined. Differences were found in diet selection and circulating metabolic fuels between these types of diabetes. Mildly diabetic rats selected large amounts of fat while more severely diabetic rats primarily selected protein. Insulin treatment enhanced carbohydrate intake of diabetic rats and nearly normalized diet selection and circulating metabolic fuels. All diabetic groups exhibited severe glucose intolerance. These results support the observations of the beneficial effects of low-carbohydrate diets, question the generality of the use of high-fat diets, and suggest a more important role for high-protein diets in energy regulation in severely diabetic rats.

Entities:  

Mesh:

Substances:

Year:  1983        PMID: 6361816     DOI: 10.1016/0031-9384(83)90079-3

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  4 in total

Review 1.  Neural and metabolic regulation of macronutrient intake and selection.

Authors:  Hans-Rudolf Berthoud; Heike Münzberg; Brenda K Richards; Christopher D Morrison
Journal:  Proc Nutr Soc       Date:  2012-05-23       Impact factor: 6.297

2.  Afferent signalling through the common hepatic branch of the vagus inhibits voluntary lard intake and modifies plasma metabolite levels in rats.

Authors:  James P Warne; Michelle T Foster; Hart F Horneman; Norman C Pecoraro; Abigail B Ginsberg; Susan F Akana; Mary F Dallman
Journal:  J Physiol       Date:  2007-06-21       Impact factor: 5.182

3.  Effect of a high-fat diet on food intake and hypothalamic neuropeptide gene expression in streptozotocin diabetes.

Authors:  M Chavez; R J Seeley; P J Havel; M I Friedman; C A Matson; S C Woods; M W Schwartz
Journal:  J Clin Invest       Date:  1998-07-15       Impact factor: 14.808

Review 4.  FGF21 and the Physiological Regulation of Macronutrient Preference.

Authors:  Cristal M Hill; Emily Qualls-Creekmore; Hans-Rudolf Berthoud; Paul Soto; Sangho Yu; David H McDougal; Heike Münzberg; Christopher D Morrison
Journal:  Endocrinology       Date:  2020-03-01       Impact factor: 4.736

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.