Literature DB >> 6344792

Foodborne enterotoxigenic Escherichia coli: detection and enumeration by DNA colony hybridization.

W E Hill, J M Madden, B A McCardell, D B Shah, J A Jagow, W L Payne, B K Boutin.   

Abstract

Four methods were compared for detecting heat-labile toxin production by Escherichia coli: DNA colony hybridization, two enzyme-linked immunosorbent assays, and the mouse Y-1 adrenal cell reaction. Although results of the methods were in general agreement, there were some differences in specificity and sensitivity. DNA colony hybridization was used to detect and enumerate enterotoxigenic E. coli isolates in artificially contaminated food without enrichment. Sensitivity level was 100 cells per g.

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Year:  1983        PMID： 6344792      PMCID： PMC242458          DOI： 10.1128/aem.45.4.1324-1330.1983

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  48 in total

1.  Cistrons encoding Escherichia coli heat-labile toxin.

Authors:  W S Dallas; D M Gill; S Falkow
Journal:  J Bacteriol       Date:  1979-09       Impact factor: 3.490

2.  Detection of heat-labile Escherichia coli enterotoxin with the use of adrenal cells in tissue culture.

Authors:  S T Donta; H W Moon; S C Whipp
Journal:  Science       Date:  1974-01-25       Impact factor: 47.728

3.  Gangliosides and membrane receptors for cholera toxin.

Authors:  P Cuatrecasas
Journal:  Biochemistry       Date:  1973-08-28       Impact factor: 3.162

4.  Deactivation of cholera toxin by a sialidase-resistant monosialosylganglioside.

Authors:  C A King; W E Van Heyningen
Journal:  J Infect Dis       Date:  1973-06       Impact factor: 5.226

5.  Detection of Escherichia coli producing heat-labile toxin: comparison between Y1 adrenal cell assay, ganglioside-ELISA and Biken tests.

Authors:  P De Mol; W Hemelhof; E Papa-Kango; J P Butzler; N Bravo; T Honda
Journal:  Lancet       Date:  1982-03-27       Impact factor: 79.321

6.  Plasmid-controlled colonization factor associated with virulence in Esherichia coli enterotoxigenic for humans.

Authors:  D G Evans; R P Silver; D J Evans; D G Chase; S L Gorbach
Journal:  Infect Immun       Date:  1975-09       Impact factor: 3.441

7.  Detection of heat-labile-enterotoxin-producing colonies of Escherichia coli and Vibrio cholerae by solid-phase sandwich radioimmunoassays.

Authors:  D B Shah; P E Kauffman; B K Boutin; C H Johnson
Journal:  J Clin Microbiol       Date:  1982-09       Impact factor: 5.948

8.  GM1 ganglioside enzyme-linked immunosorbent assay for detection of heat-labile enterotoxin produced by human and porcine Escherichia coli strains.

Authors:  B Gustafsson; R Möllby
Journal:  J Clin Microbiol       Date:  1982-02       Impact factor: 5.948

9.  Simple agarose gel electrophoretic method for the identification and characterization of plasmid deoxyribonucleic acid.

Authors:  J A Meyers; D Sanchez; L P Elwell; S Falkow
Journal:  J Bacteriol       Date:  1976-09       Impact factor: 3.490

10.  Enterotoxigenic Escherichia coli diarrhea of travelers: a prospective study of American Peace Corps volunteers.

Authors:  D A Sack; D C Kaminsky; R B Sack; I A Wamola; F Orskov; I Orskov; R C Slack; R R Arthur; A Z Kapikian
Journal:  Johns Hopkins Med J       Date:  1977-08
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  10 in total

1.  Evaluation of typing of vibrio parahaemolyticus by three PCR methods using specific primers.

Authors:  H C Wong; C H Lin
Journal:  J Clin Microbiol       Date:  2001-12       Impact factor: 5.948

Review 2.  Enterotoxigenic Escherichia coli in developing countries: epidemiology, microbiology, clinical features, treatment, and prevention.

Authors:  Firdausi Qadri; Ann-Mari Svennerholm; A S G Faruque; R Bradley Sack
Journal:  Clin Microbiol Rev       Date:  2005-07       Impact factor: 26.132

3.  Probability of recovering pathogenic Escherichia coli from foods.

Authors:  W E Hill; J L Ferreira; W L Payne; V M Jones
Journal:  Appl Environ Microbiol       Date:  1985-06       Impact factor: 4.792

4.  Detection and enumeration of virulent Yersinia enterocolitica in food by DNA colony hybridization.

Authors:  W E Hill; W L Payne; C C Aulisio
Journal:  Appl Environ Microbiol       Date:  1983-09       Impact factor: 4.792

5.  Application of DNA-DNA colony hybridization to the detection of catabolic genotypes in environmental samples.

Authors:  G S Sayler; M S Shields; E T Tedford; A Breen; S W Hooper; K M Sirotkin; J W Davis
Journal:  Appl Environ Microbiol       Date:  1985-05       Impact factor: 4.792

6.  Phenotypic and genotypic comparison of Escherichia coli from pristine tropical waters.

Authors:  M Bermúdez; T C Hazen
Journal:  Appl Environ Microbiol       Date:  1988-04       Impact factor: 4.792

7.  Enumeration by DNA colony hybridization of virulent Yersinia enterocolitica colonies in artificially contaminated food.

Authors:  J Jagow; W E Hill
Journal:  Appl Environ Microbiol       Date:  1986-02       Impact factor: 4.792

8.  Synthetic oligodeoxyribonucleotide probes for detecting heat-stable enterotoxin-producing Escherichia coli by DNA colony hybridization.

Authors:  W E Hill; W L Payne; G Zon; S L Moseley
Journal:  Appl Environ Microbiol       Date:  1985-11       Impact factor: 4.792

9.  Principles of nucleic acid hybridization and comparison with monoclonal antibody technology for the diagnosis of infectious diseases.

Authors:  S C Edberg
Journal:  Yale J Biol Med       Date:  1985 Sep-Oct

10.  Escherichia coli: a brief review of diarrheagenic pathotypes and their role in diarrheal diseases in Iran.

Authors:  A Jafari; M M Aslani; S Bouzari
Journal:  Iran J Microbiol       Date:  2012-09
  10 in total

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